The White Bull
Farm-forward American restaurant from Chef Pat Pascarella
Ours has oysters, handmade pasta, and a patio that hits different in June. Yours?
Crispy, golden, and here for a good time-not a long time.
Our seasonal Pork Chop Schnitzel is topped with aleppo ranch and served alongside local greens and blueberries for the perfect balance of savory, fresh, and unexpected. Like all seasonal dishes at White Bull, this one won't be on the menu forever.
Come try it while it's still around.
Our Agnolotti is filled with truffle ricotta and paired with corn, asparagus, pickled jalapeño, and a drizzle of Peruvian mint oil for a bright finish.
Like all great seasonal dishes, it won't be here forever.
Once the ingredients change, so does the menu.
Come enjoy it while it's still on the table.
You said let’s go to dinner and we said say less.
This spread plus a 6:30 reservation equals the best decision you've made all week.
Stop scrolling. You just found tonight’s plans.
Click here to claim your Sponsored Listing.
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Contact the restaurant
Website
Address
123 East Court Square
Decatur, GA
30030
Opening Hours
| Monday | 4pm - 10pm |
| Tuesday | 4pm - 10pm |
| Wednesday | 4pm - 10pm |
| Thursday | 4pm - 10pm |
| Friday | 4pm - 11pm |
| Saturday | 11:30am - 11pm |
| Sunday | 11:30am - 9pm |