Tampopo Farm

Tampopo Farm

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We are a 2-acre farm growing vegetables and flowers on the Olympic Peninsula.

06/19/2026

An abundance of sweet peas this week! We will have a sale on sweet pea bunches at market this Saturday 🌸 We will also be bringing the first sugar snap peas! See you at the Sequim Farmers & Artisans Market and Port Angeles Farmers Market this Saturday.
We will have lots of vegetables and flowers- cucumbers, cauliflower, carrots and salad are some of the highlights. Also the first sunflowers of the year will be making an appearance in the bouquets. šŸ’

06/14/2026

Mini cucumbers just restocked in the farmstand, as well as the first zucchini! It’s hot out so we are keeping flowers inside the farmstand. So if you drive by and don’t see flowers out- don’t fear, they are still there šŸ’

06/12/2026

This cutie is bringing lots of flowers and vegetables to market! We will be at both Sequim Farmers & Artisans Market and Port Angeles Farmers Market this Saturday. Keep an eye out for a sale on Canterbury bells bunches!
Veg: arugula, salad mix, microgreens, broccolini, cauliflower, cucumbers, carrots, beets, radishes, salad turnips, kohlrabi, little gem, romaine, spinach, bok choy, green onions, herbs, woo hoo!

06/05/2026

Has the cooler weather got you craving soup? That’s what we’re eating right now šŸ² Come get some carrots, beets, kale and parsley from us at the Farmer’s Market this Saturday to make a hearty soup!
Local farm grown celery won’t be ready for a while, but we find parsley makes a nice replacement!
See you soon and

06/03/2026

It’s sweet pea time of year again! First sweet pea bunches in the farmstand today. Also carrots and beets just restocked šŸ„•

Photos from Tampopo Farm's post 05/29/2026

Love for the Hakurei salad turnip! This Japanese turnip gets asked about all the time. Yes you can eat it raw like a radish- or an apple if it’s extra big. And yes you can cook it; it’s delicious sautĆ©ed in butter 🧈. And yes, you can eat the greens! They are great mixed in with eggs or ramen.
These turnips and many more vegetables and flowers are coming to the and this Saturday. See you soon!

05/22/2026

First carrots! The list of vegetables coming to market is rapidly growing! We will be at the and the with carrots, beets, radishes, salad turnips, little gem lettuce, butter lettuce, chard, kale, spinach, bok choy, green onions, cilantro, dill, arugula, salad mix, microgreens and flowers! The deluxe bouquets will have the first of the peonies and Canterbury bells šŸ’ See you soon!

05/15/2026

Matt washing the first green onions of the season! And I’m just having a good old time filming it.
Come out to the Sequim and Port Angeles Farmers Markets if you want some green onions to add delicious flavor to your meal!

Photos from Tampopo Farm's post 05/08/2026

Photos with snapdragons to remind you that today is the last day to pre-order our bouquets for Mother’s Day!
You’ll notice that in the second photo Matt looks a bit banged up. Despite what he might tell you, he’s not getting into brawls… instead it was a puck to the eye at his weekly hockey game 😢. So don’t be too alarmed when you see him at market with the remnants of a black eye!
At market we will be bringing lots of veggies, flowers and the first of the tomato starts. See you soon!
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05/07/2026

Wondering what will be in our Mother’s Day bouquets? Take a tour of our flower greenhouse to get a sneak peek! These flowers and more will be in the beautiful and abundant bouquets. Pre-order today to make sure you get one. They usually sell out fast at markets šŸ’ Link to order in bio and our website.
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Sequim, WA
98382