Four State Food Equipment

Four State Food Equipment

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We are the four state's area provider for service, parts and sales of commercial food equipment.

03/24/2023

Just a little Four State Friday Fixing. On top of the oven, notice the ceiling tiles moved aside to fit up there.

Timeline photos 01/30/2022

The optional vertical rib racks increase rib capacity in the SRG-400 from 70 slabs to a whopping 91 slabs per cook cycle!

Photos from Springfield Area Chamber of Commerce's post 05/19/2021
Timeline photos 05/17/2021

To maintain proper burner function we recommend that an experienced service technician inspect and clean the burner electrode of your Southern Pride smoker every six months. We recommend replacing the burner electrode every 12-18 months, depending on usage.

05/02/2021
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Address


1424 E. Street Louis
Springfield, MO
65802

Opening Hours

Monday 8am - 4:30pm
Tuesday 8am - 4:30pm
Wednesday 8am - 4:30pm
Thursday 8am - 4:30pm
Friday 8am - 4:30pm