Davis Family Vineyards

You don’t have to Ruby’s sense of smell to know that things are fermenting up in here! **erydog

CABBEY ROAD! Our Fab Three picked Cabernet into the wee hours of the morning last night. Now it’s time for all these grapes to Come Together in the fermenter.

NEW VINTAGE RELEASE: Our ever popular CAB5 Blend has a new vintage and she is a stunner! All 5 noble Bordeaux varieties go into this w**e and Guy and Copper meticulously build this blend and bottle age it until release. 2023 is now available online (just in time for sweater weather). 🍂🍷🍁

We recently hosted Kristin Karst, Co-Founder, Co-Owner, and Chief Brand Ambassador of AmaWaterways for a special tasting with Guy at the w**ery! These two have an *incredible* luxury River W**e Cruise scheduled in Bordeaux this December. You don’t want to miss this opportunity to party with Guy & Kristin in France during all of the holiday splendor! Find details on our website or sign up direct with Food & W**e Trails . 🍷🚢🎄🇫🇷🎉 **eTourism

Guy is pulling some samples of Pinot Noir from the fermenter: just 48 hours after picking from Soul Patch! Already we are seeing (and smelling and tasting) really pretty aromatics and flavor from our 2026 grapes. 🍇

Shout out to Steven, our DFV jack-of-all-trades, getting another Harvest pick in the books for 2026. Wherever the action is, that’s where you will find Steven: at the vineyard, in the cellar, pouring in the tasting room, you name it—he does it. Thank you, Steven, for all the good energy you add to what we do!

The SECOND LABEL for our 30th Anniversary Sparkling w**e is now in the wild! We’ve started shipping out the Purple label—if you already have a bottle, turn it around to read some of Guy’s thoughts about this important milestone. Made with 100% Pinot from Soul Patch Vineyard. Just a few cases remain of this very special w**e. 🥂3️⃣0️⃣👑

The first round of our 30th Anniversary bubbles have left the building! 🥂📦