Block Restaurant
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Block is a fine-dining, full-service restaurant and bar.
We strive to create an environment that invites our community to sit down and enjoy food again using sustainable, locally sourced ingredients.
02/18/2026
Our house sourdough at Block weighs in at nearly 5 lbs. Crackly crust, soft, soulful center, the kind of loaf you tear into and linger over.
$20 per loaf
Limited release each week
Pre-order by calling the restaurant
Saturday pickup at 12 PM
We only bake a small batch and once they’re gone, they’re gone.
Get your name on one before this week’s loaves disappear.
01/31/2026
It’s Jack’s last day here at Block. Good luck on your next adventure! You will be missed! 💔
01/27/2026
Our house sourdough is slow-fermented and generously sized at nearly 5 lbs, with a crackling crust and a tender, soulful crumb. Get it before it’s gone. 🍞
$20 per loaf · Limited release each week
Pre-order by calling the restaurant
Pick up Saturdays at 12 PM.
Baked with patience. Best enjoyed slowly.
Chef Rafael is back. With a refreshed menu, new ideas, and the same commitment to thoughtful, chef-driven cooking that defines Block. Expect familiar favorites, new flavors, and a kitchen energized for what’s ahead. We’re excited to have him back and pushing the menu forward.
Make a reservation to experience the new menu, or subscribe for updates to see what’s coming next.
Open Tuesdays through Sundays.
Behind the line is where legends are made!🔥
Click here to claim your Sponsored Listing.
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Address
3330 N University Avenue
Provo, UT
84604
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