The Fireside

SUMMER WHITE BEAN & KALE SOUP

A lighter soup for summer days.

Cannellini beans and Lacinato kale come together with lemon cream, fresh basil, and Parmesan for a bowl that's bright and comforting all at the same time.

Enjoy a cup alongside lunch or settle in with a bowl all on its own.

Looking for a place to dine al fresco on this perfect summer day? Come join us on our patio or at a table by the open windows. A filling meal, a creative cocktail, a chance to people-watch and catch up with a friend or two...before summer gets away from us.

Walk-ins welcome! Come on in. 🔥

SUNDAY HOURS
Brunch: 10a-2:30p
Happy Hour: 2:30p-5p
Dinner: 5p-10p

🔥 FRI 8/7: Closing at 3p for a private event.

We’re open for lunch today and closing at 3p for a private event. Back to our regular hours tomorrow starting with Saturday brunch at 10am. Hope to see you soon! 🌳

⏰ HOURS

SAT/SUN
Brunch 10a-2:30p
Happy Hour 2:30-5p
Dinner: 5-10p

M-F
Lunch 11a-3p
Happy Hour 3-5p
Dinner 5-10p

We're sending so much love to our beloved forests and to the animals & people who call them home. Endless gratitude to the firefighters and first responders risking everything to protect the land we all love.

Stay safe out there, Portland. 🧡

Our patio is closed for now while the air quality clears.

Today feels like a day for something familiar. Comforting.

French Dip with plenty of au jus, a crock of mac n' cheese, a smash burger with crispy fries, a bowl of white bean & kale soup, or a classic BLT on sourdough bread.

If you're feeling that way too, come grab a seat at the bar or a table by the window and settle in with us.

☀️ Summer has arrived on the brunch menu.
Fresh peaches. Sweet corn. Summer squash. Cold brew.

A few seasonal updates to some Fireside favorites, made for slow mornings, good conversation, and one more cup of coffee.

Join us for brunch Saturdays & Sundays from 10am–2:30pm.

📍 NW 23rd & Johnson

Padrón Peppers have returned for the summer. 🌶️

Served blistered and sizzling with a side of smoky chipotle aioli, they're made for sharing around the table...or keeping all to yourself.

Pair them with a crisp Son of Man Beti Cider from right here in Oregon, and you've got yourself a pretty perfect summer afternoon.