Hissyfit

HELLO yes we are using this beautiful piece of pie to let you know that we are CLOSED today to deal with a little personal emergency - everyone is ok, we'll be back tomorrow.
Get yourself a reservation and come make us work okay?
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is looking and feeling GREAT. Come snack on some good stuff, drink a thing or two, dance in your seats, and see what we've done with the place 💐💐💐
(Grass-fed bavette tartare tartlets, bone-in lan-roc pork chop with black cherry black garlic relish, bar goodness with the zero proof representation, mini blue corn and chestnut skillet bread with blueberry sorghum mostarda, chocolate chess pie with morita chili jam and burnt cinnamon whip, Jimmy Red hominy with grilled courgette and summer herbs)

Hiiieeeeee come see us today for something yummy!
This is the Fiddle-dee-dee, one of our n/a cocktails created by as a tribute to the classic Ramos gin fizz.
n/a gin (heavy on rose) is given a hard shake with lemon, vanilla, molasses bitters and buttermilk ice cream, then topped with sparkling water to create a creamy, fizzy, delicious concoction that feels a little frivolous in the very best way - it's a treat.
We're open til 9pm with wide open seating, we just need YOU! 😘

TASTY NEW TREATS
🌈 chicories with stichelton raw milk blue, hazelnuts, pickled persimmon & spiced sorghum vinaigrette
🌌"Snacks for dinner" - whipped black-eyed pea and pecan spread (contains pork) with Ayers Creek Cayenne oil, deviled Pendleton ham with hot sauce & house-fermented mustard, and smoked McFarland Springs trout rillettes with preserved lemon & white sturgeon caviar - with juicy kohlrabi and rainbow carrots & homemade butter crackers
COME SEE US TONIGHT for these + chicken and dumplings + dipped chicken + all the delicious bevvies you're craving. Open til 9pm 💜

GET YOUR FIX today from 4-9!
New years day plate with a fried pork chop, collards, black eyed peas, rice and cornbread? You betcha. We've got all that good luck you want in 2022.
See you soon! ❤️

We've got a few last minute openings for our special dinner tomorrow night!
Come join us for an intimate evening of sumptuous dishes and intriguing beverages - pairings available in traditional and n/a alike!
$175 + gratuity, 11-ish dishes. We're so excited to cook our little hearts out for you.
One seating at 6pm! See you there ❤️

Stay warm, support small businesses, and be good to yourselves! Fingers crossed we will be open tomorrow for regular hours.
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OPEN 4-9 TODAY!
Come get cozy with us - we'll have piping hot bowls of chicken & dumplings, big fat sandwiches to test your jaws, very crunchy fried chicken, and hot mulled cider to soothe your exhausted soul.
Call and leave a message to make a reso, place an order online, get delivery - whatever makes you happy on this beautiful snowy Sunday.
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We're four down so we are TO-GO ONLY TONIGHT - sorry, everyone! We love you to bits and pieces, please order takeout and delivery from your faves (hopefully including us) and stay safe and get your flu shot and all that good stuff ✨

🤶HOLIDAY HOURS!🤶
•We will be open this Wednesday and Thursday for regular biz - all your favorite goodies available for dine-in, takeout & delivery!
•On Friday the 24th, we will be open for holiday preorder pickups, and we'll have lots of wine and gift cards available for last minute gifts! We'll be around from 2pm to 6pm.
•We'll be closed on Saturday the 25th to spend time with family and friends, but we'll be back to normal hours on the 26th.
•This NYE we'll be hosting a very special dinner - the first since 2020! We'll be closed for regular service.
•On January first, we'll be serving a special menu celebrating 🤞lucky🤞 Southern traditions - info coming soon!
Thank you all for being so sweet - we love you to bits and can't wait to welcome you to our tables. We aren't sure how busy or slow we'll be for the next couple of weeks - make a reservation to be safe! 💜