Stockyards Restaurant

Stockyards Restaurant

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In 1947, The Stockyards Restaurant opened its doors for the first time with a menu focused on its historical past; beef.

09/20/2026

Save room for dessert.

Our Pecan Pie is one of three ways to finish your Arizona Restaurant Week dinner at The Stockyards.

Three courses. $55. Available through September 27.

Sometimes the hardest decision comes at the end.

09/18/2026

Arizona Restaurant Week starts tonight!

Join us September 18–27 for a special three-course dinner featuring some of the dishes we do best — Filet Mignon, Ribeye, Prime Rib of Beef or Roasted Alaskan Halibut — along with your choice of first course and dessert for $55 per person.

Since 1947, The Stockyards has been a classic American steakhouse honoring the heritage and history of the Arizona cattle industry.

Whether Restaurant Week brings you through our doors for the first time or brings you back to an old favorite, we look forward to welcoming you.

Arizona Restaurant Week • September 18–27 • Dinner • $55

Reservations are recommended.

09/17/2026
09/17/2026

Arizona Restaurant Week begins tomorrow!

Join us September 18–27 and experience Arizona’s Original Steakhouse with a special three-course dinner featuring some of the dishes we do best.

Choose from Filet Mignon, Ribeye, Prime Rib of Beef or Roasted Alaskan Halibut, along with your choice of first course and dessert — $55 per person.

For nearly 80 years, The Stockyards has honored the heritage and history of the Arizona cattle industry through classic American steakhouse dining and hospitality.

We look forward to welcoming you!

Reservations are recommended.

09/06/2026

In Observance of the Labor Day Holiday, We Will Be Closed Sunday, September 6th & Monday, September 7th. We Will Re-Open for Lunch on Tuesday, September 8th at 11:00 Am

06/24/2026

The Stockyards will be closed July 1st–7th for our yearly maintenance and improvement week.

Originally opening in1947, The Stockyards has been a part of Arizona history for nearly eight decades. While there have been renovations and updates over the years, every historic building requires ongoing care and attention. We are committed to preserving this landmark restaurant and continuing to showcase the rich heritage of Arizona's cattle industry while providing our guests with the best possible dining experience.

Each year, we dedicate the first week of July to completing maintenance projects, facility improvements, and a thorough deep cleaning throughout the restaurant. These efforts help ensure that The Stockyards remains a place where history, hospitality, and great food come together for generations to come.
We appreciate your understanding and look forward to welcoming you back when we reopen on July 8th!

Thank you for being part of The Stockyards story and helping us preserve this Arizona landmark for future generations.

05/25/2026

Remembering those who made the ultimate sacrifice for our freedoms.

05/24/2026

In Observance of the Memorial Day Holiday We Will Be Closed Sunday, May 24th & Monday, May 25th. We Will Reopen for Lunch on Tuesday, May 26th at 11:00 Am

05/15/2026

The time is here, Arizona Restaurant Week starts tonight and runs through May 23rd! Step back in time and relax while you enjoy an Arizona landmark and our 3 course menu that features some of our longtime favorites.

05/12/2026

It almost that time, Arizona Restaurant Week starts on Friday! Stop in to enjoy our 3 course menu served with a side of Arizona History, reservations are always recommended!

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Address


5009 E Washington Street, Ste 115
Phoenix, AZ
85034

Opening Hours

Monday 11am - 2pm
5pm - 9pm
Tuesday 11am - 2pm
5pm - 9pm
Wednesday 11am - 2pm
5pm - 9pm
Thursday 11am - 2pm
5pm - 9pm
Friday 11am - 2pm
5pm - 9pm
Saturday 4pm - 9pm
Sunday 4pm - 8pm

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