Toro Toro
Discover the tantalizing cuisine of Toro Toro, brought to you by acclaimed Chef Richard Sandoval. A must-try dining destination in Miami.
Home of LaBomba dessert, open for Lunch and Dinner daily, inside InterContinental Miami. Located inside the iconic InterContinental Miami in downtown Miami, Toro Toro is celebrated chef/restaurateur Richard Sandoval’s creative Pan-Latin interpretation of a modern steakhouse. This sophisticated and sexy concept is modeled after Sandoval’s Dubai Toro Toro, which was named “Best Latin” and “Best New Restaurant” by Time Out. The restaurant’s selection of meats, carved tableside rodizio-style, along with an array of small plates, composed main-plates and a la carte steaks draws foodies while Toro Toro’s buzz-worthy bar, emphasizing Latin-inspired cocktails made with ultra-premium Latin spirits and a well-curated collection of fine wines from around the world, draws the cocktail crowd.
An unforgettable culinary evening hosted by renowned restaurateur Chef Richard Sandoval celebrating El Sol ☀️ — the sun’s journey from sunrise to rebirth, honoring the loved ones we hold close.
From elevated Mexican flavors to expertly paired cocktails, each course celebrated tradition, remembrance and the spirit of Día de los Mu***os.
🌼 The celebration continues! Experience our signature cocktails and select seasonal dishes at Toro Toro Miami now through November 3.
10/06/2026
The sun rises on Día de Los Mu***os 2026. This year, we follow the golden light, from the first marigold petal to the last flame. El Sol Dorado is here. Join us now through November 2 for a celebration of memory, flavor, and the lives that still shine.
***os
Coming Soon: Dia De Los Mu***os; a culinary journey thru Mexican Heritage
If the moon taught us how to feel, the sun invites us to live. DDLM 2026 celebrates the light that remains through gold, fire, and the flavors that connect us to those we carry with us.
09/23/2026
Meet Your New Fall Favorite
Fall has arrived at Toro Toro, and so has our Pumpkin Spice Espresso Martini. Crafted with Dirty Brew for a smooth, fresh taste of blended espresso, this seasonal sip brings together rich coffee notes and autumn spice in every shake.
Consider this your must-try cocktail of the season
09/14/2026
EXTENDED 🍽️
Miami Spice has been extended thru October 30.
🍴7 Nights Per Week
🥩3 Courses $65
🍴Nightly Dinner
Greater Miami & Miami Beach
09/08/2026
Steak, Protein & the Art of Eating Well 🥩
What are the healthiest cuts of steak when you’re looking to maximize protein while keeping your meal clean?
Toro Toro recently joined on WPLG Local 10’s to break it all down—from choosing lean, protein-packed cuts when dining out to the simple secrets behind perfectly seasoning steak at home.
Because enjoying a great steak can be both indulgent and intentional.
📺 Check out the link in our bio to watch the full series.
09/05/2026
Start with Asada. Stay for the Experience.
Our Taco de Asada layers perfectly seasoned beef with creamy avocado, red onion, roasted pearl onion and smoky salsa tatemada, all wrapped in a warm corn tortilla.
One delicious choice from our Miami Spice three-course dinner, available 7 nights a week for $65++ through September 30.
08/28/2026
DÍA DE LOS MU***OS AT TORO TORO 💀☀️
October 8 | 6:30 PM | Limited Seating
Honor tradition. Celebrate life. Experience El Sol.
Join us for an intimate Día de los Mu***os culinary journey hosted by restaurateur and , where storytelling, tradition and bold Pan-Latin flavors come together for one unforgettable evening.
Begin with a La Piña 1999 welcome cocktail, followed by a specially curated menu featuring:
🌊 Luz de Mar Tiradito
Salmon & Chilean sea bass with saffron aguachile, fresh mango, macha salsa and crispy potato, paired with the Sol Cocktail.
🔥 Fuego del Sol Short Rib
Achiote-braised short rib with a charred poblano cheese enchilada, sweet plantain purée and zucchini blossom, paired with Día de los Mu***os Sangria.
🎃 Piloncillo Pumpkin Crème Brûlée
Served with coconut salted caramel ice cream and pepita brittle.
Experience Día de los Mu***os through the culinary lens of Chef Richard Sandoval and discover an evening inspired by the flavors, stories and traditions of this celebrated holiday.
Seating is limited. Reserve your place today.
Tickets available at the link in bio.
08/21/2026
THE MAIN EVENT.
Make your Miami Spice main course one to remember with our 6oz Beef Tenderloin—perfectly grilled, topped with creamy poblano and served alongside an indulgent truffle risotto.
A little steakhouse luxury, the Toro Toro way.
08/18/2026
Start Spice with Surf & Turf
Meet our Surf & Turf Empanadas—a crave-worthy combination of shrimp & lobster and lomo saltado beef, finished with a bright yuzu avocado purée.
One of the appetizer selections on our Miami Spice 3-course dinner menu, available nightly through September 30.
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Contact the restaurant
Address
100 Chopin Plz
Miami, FL
33131
Opening Hours
| Monday | 12pm - 10pm |
| Tuesday | 12pm - 11pm |
| Wednesday | 12pm - 11pm |
| Thursday | 12pm - 11pm |
| Friday | 12pm - 11pm |
| Saturday | 12pm - 11pm |
| Sunday | 12pm - 10pm |
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