Venice Kitchen
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We are the best kept secret in Memphis Venice, Italy is a city seasoned with the tastes of the world.
At Venice Kitchen, we're honoring that heritage with our award-winning pizzas, eclectic pasta, savory Mediterranean, alongside Cajun and classic American cuisine. Stop by to see our newly renovated space and try our revamped menu.
06/17/2026
You know where the best spot to bring Dad this week? Venice Kitchen. 👏
We’re serving up Chicken & Waffles, cocktails, and our other comfort favorites for Dad all weekend long.
Want to reserve the private room for Father’s Day? Pick any day Mon–Sat - This Sunday it’s already reserved. Our private dining room is also available all week long for larger gatherings, celebrations, and family dinners.
Memphis brunch plans usually end the same way: Venice Kitchen and a table full of favorites. ☕🍳✨
A few favorites from our brunch:
🍳 Blackened Salmon & Grits with cajun crawfish cream sauce
🧇 Chicken & Waffles with homemade fried chicken
🍓 French Toast layered with vanilla cream cheese, creme brulee sauce, and bacon
🌮 Breakfast Tacos with scrambled eggs, a choice of bacon or sausage topped with pico, and served with a side of breakfast potatoes
🍔 Sunny Side Breakfast Burger with bacon, BBQ, fried onion straws, and a sunny side egg
Sundays just taste better at Venice Kitchen. ✨
Join us every Sunday from 11AM–3PM.
This is the Venice Kitchen plate that always wins 😍
Pasta tossed in cream and parmesan, chicken grilled and tossed with the pasta, parsley pinched fresh, bread off the plancha. The kind of dinner that's been on this menu since the Old Venice days - and the one regulars know to order when they want the kitchen to just take care of them.
This is the dish you order when you don't want to think - when you want the kitchen to take care of you, the way a good kitchen does. 🍝✨
Walk in tonight. We're open till 9. Get the Fettuccine. Thank us.
If you've driven down Perkins this week, you've already passed us. So, come in. 🤗
Front door, host stand, hard right past the bar where Nadia's mixing whatever summer is looking like in a glass. Through the dining room - white shiplap, exposed brick, that one big window that catches every late afternoon. The kitchen runs open, the pizza oven's lit, and somewhere on the line a Creole Delight is going out (it's the most-ordered dish on the menu - there's a reason). Around the back: the private room. We've thrown a lot of birthdays in there.
Our Facebook still calls us "the best kept secret in Memphis." We've been trying to retire that line for a while now. ✨
Open Mon–Thu till 9, Fri–Sat till 10, Sundays for brunch and dinner till 9. Walk in any time. For private events, the room books through Tock on our website.
05/20/2026
Yes or no: are you a salad-at-Venice-Kitchen person? 🥗👇
🥗 Walnut Grove
Grilled chicken, cranberry, candied walnuts, goat cheese, blush wine vinaigrette. The classic.
🐟 Cold Smoked Salmon
House-smoked salmon, blueberries, roasted pumpkin seeds, goat cheese, champagne vinaigrette. Bold pick.
🍓 Spinach Pecan
Strawberries, blueberries, feta, roasted pecans, balsamic glaze. Eats like both lunch and dessert.
🥬 Caesar
Romaine, parmesan, croutons. Don't overthink it.
Pair with one of Nadiyah's seasonal cocktails and the only decision left is whether you're sitting on the patio. ✨
05/17/2026
Forget everything you know about a standard pie. 🍕🎇
Venice Kitchen started as a pizza company twenty-one years ago. We've never stopped taking it seriously. We want to show off two of our favorites:
The Great White
For those who appreciate the finer things. Our signature crust is coated in a rich Alfredo base and a decadent four-cheese blend of Gouda, Parmesan, Feta, and Mozzarella. We finish it with a nest of fresh, peppery arugula and a whisper of truffle oil. It’s earthy, refined, and an undeniable classic. 🥂✨
The Bacon Cheeseburger
A bold, gourmet reimagining of an American staple. We’ve traded the bun for a golden crust, layering savory beef, crisp bacon, and sharp Cheddar over a creamy Alfredo base. Topped with fresh Roma tomatoes and red onion, the real showstopper is the final drizzle of chipotle aioli for a smoky, velvety kick.🥓🍔
Twenty-one years of pizza in Memphis. Come make up your own mind.
05/13/2026
Pick your favorite: Venice Kitchen’s Crabby Crawdaddy or the Buffalo Kicken Chicken 🍕👇
🦀 The Crabby Crawdaddy
Creole alfredo, andouille, crawfish, blue crab, mozzarella, jalapeño pepper jack, finished with a creole aioli drizzle. A masterpiece of Gulf Coast decadence on a crust. The pizza you order when you want the whole table to get excited.
🌶️ The Buffalo Kicken Chicken
Olive oil base, mozzarella, house-made buffalo sauce, chicken, ranch on top. The kind of heat that makes you order another beer.
Both available on cauliflower crust if that’s the move for you. ✨
Walk in tonight. Order one of each. Split the table down the middle. Settle the argument before dessert.
05/10/2026
Venice Kitchen's Thai Chicken Salad was made for a Memphis spring day like today. 🥗
Imagine you're on our patio, the sun hitting the patio, a gentle breeze and a plate that looks like a garden in full bloom - Venice Kitchen’s Thai Chicken Salad.
It starts with a crisp bed of mixed greens, layered with the vibrant crunch of purple cabbage, shredded carrots, and snap-fresh edamame.
Then come the bright, citrusy bursts of mandarin oranges and the savory warmth of perfectly grilled chicken, all finished with the golden snap of crispy won ton.
It's light, it's exactly right for a Wednesday, and the patio will be open. 🌿🥢
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Address
368 Perkins Ext
Memphis, TN
38117
Opening Hours
| Monday | 11am - 9pm |
| Tuesday | 11am - 9pm |
| Wednesday | 11am - 9pm |
| Thursday | 11am - 9pm |
| Friday | 11am - 10pm |
| Saturday | 11am - 10pm |
| Sunday | 11am - 9pm |