Scratch Farm Kitchen

HAPPY TEACHER APPRECIATION WEEK!!!
We see you and everything you give to our community! Thanks for all of the good work and continued effort and care.

THIS WEEK ALL TEACHERS GET 20% OFF OF ANYTHING!

Sexy Salad of the Week
Roasted butternut, arugula from and , Alabama apples, Louisiana pecans and heavy on the mint yogurt dressing.
Grounding and lifting at the same time.
See you soon!

🥬🥕🍊FRESH JUICE NOW ON THE MENU🍊🥕🥬
We got the flavors, all of them. Organic & as much local as possible. They are available in the retail cooler by the register and by the glass with your meal.

NOW OFFERING WEEKLY PRODUCE BOXES!!!
They will be offered weekly and arrive on Thursdays for purchase. We will have a few in stock that will be based on first come first serve. When we sell out, they're gone. We can also offer a pre-purchase option to ensure you get a box the filling week. You can prepay for as many boxes as you like. $28 each
Boxes will be $25 each with a prepaid six week subscription!!
DM for ordering details, talk to us at the counter, or call us at 337295GROW

FRIDAY NIGHT STOMP 6-8.30PM!!! 10.3.2025
BRING SOME DANCING BOOTS AND LOVE ON THE .stomp !! TABLES WILL BE MOVED BUT THE FOOD WILL BE FEEDING.
$5 NATURAL WINE SELECTIONS
$3 BEER CANS
$10 BURGERS
AND $12 PORK RIB &MAC N CHEESE BOWL!!!

WE WILL LOVE TO HAVE YOU AND DANCE OFF THE WEEK!!

Come and join us for our 2 year anniversary!!! 1ST GLASS OF WINE FREE!!!!
$10 BURGER DELUXE!!
NATURAL WINE TASTINGS
DANCING TO THE ROUGAROU STOMP!!!
open 5-9! Hope to see you to celebrate our 2 year existence!!

SHOUTOUT 👄 to our local Louisiana seafood harvesters!!! Shrimp FRESH off the boat, not yet even frozen. We hit up Granger Seafood this morning and have been peeling shrimp all day to add to your plates here at Scratch. Challenging all restaurants in South Louisiana to support our local economy and !!!

It's never too hot for fresh soup! Potato, fresh harvested leeks, rosemary coconut broth. It's vegan without that cheese garnish!!

The season for Caprese!! Local heirloom tomatoes, fresh basil, mozzarella, scratch grown cucumber and cayenne with Texas olive oil and lemon balsamic vinegar!!
Also available in sandwich form through the weekend on french bread!

Burger Deluxe is boppin' off this week! Jalapeño chevre, fresh basil, heirloom tomato, and fig agrodolce!! Come and grab one for dinner! Or breakfast...