Webb Custom Kitchen

TEAM MEMBER SPOTLIGHT! ⭐️
Andy has worked at Webb Custom Kitchen since day one for 11 years. He’s been in hospitality for 38 years. His favorite thing about being in hospitality and working at Webb is meeting special people and being part of the community in such a special way, he has a passion for music and he loves being a vendor at vintage value antiques in his free times he loves trading records and all music memorabilia.

Want to get into the fall spirit, but you’re a little sick of pumpkin? Try the Blindside— our signature orange cocktail. This drink has Astral Reposado tequila, Domain de Canton, Natalie’s Blood Orange Juice, lime, and a dash of orange bitters. It’s the fall color palette that we all know and love, but with the sweet flavors of the warmer months. 🍁☀️

Happy National Lobster Day! This may sound like a silly holiday, but we have the perfect dish to celebrate. This is our Angry Lobster—Spicy flash-fried tails served with jalapeno honey mustard dip. Come try one today! 🦞

Our spots for our holiday party bookings are filling up FAST! Now that fall is officially here, it’s the perfect time to get all your friends, family, and coworkers together and let us take care of hosting.
Inquire now through the link in our bio, or under the “Private Dining” tab on our website! 🌲

https://www.webbcustomkitchen.com/private-events

Have you ever wanted to be the star in a movie theater? Well now’s your chance! If you sign up for our VIP email club, you can learn about exclusive events, Webb Custom Kitchen specials, and more FIRST! ⭐️

Happy first day of Fall from Webb Custom Kitchen! We have the coziest dining room in all of Gastonia. Treat yourself to a glass of red w**e or The Bulleit— Bulleit Rye, demerara syrup, angostura & orange bitters, Bada Bing Cherry, and expressed orange to feel all warm and cozy on the inside 🍂🍷🍁

Which day will we see you this week?

Monday is the Phantom (Fris Vodka, Peachtree Schnapps, lemon-lime soda, Natalie’s Orange Juice, and fresh peach and thyme.)

Tuesday is the A River Runs Through It (Muddy River spiced rum and coconut rum with Pineapple and orange juices, and a dash of Jack Rudy grenadine.)

Wednesday is the Castaway (Malibu coconut rum, RumChata, Orange and Pineapple Juices)

Thursday is the Pretty in Pink (Malibu strawberry rum, strawberry puree, topped with Sprite, fresh mint and strawberry.)

Come try the Phantom this evening and the other cocktails every other night this week!

Happy ! Here is our owner, Jim, with his better half. Bring in your better half this evening for a delicious dinner date— she deserves it 😉

Our WCK team would not be complete without Chef Lizz!
About Chef Lizz:
Lizz’s Culinary journey began in the heart of a family kitchen, where first lessons came from her grandmother. Although classically trained, she has nurtured her passion for creating flavorful, meaningful dishes by working in various kitchens alongside talented chefs and culinary experts mastering a range of cuisines and techniques along the way. Drawing from traditional roots and modern influences she approaches cooking with a deep respect for ingredients, flavors, and the power of food to connect people. Whether preparing meals for intimate gatherings or overseeing large events Lizz takes pride in crafting unforgettable dining experiences.  Her time spent in hospitality and culinary endeavors span over 27 years. For the last seven plus years she has been a key part of the team at Webb Custom Kitchen, where she honed a reputation for skill, creativity, and a commitment to quality.

SEATS OPENED FOR TONIGHT’S CHARITY W**E DINNER! Can you make it here? 💙🥂 call us at (704) 864-8385