Chef Pat Pascarella

Happy Birthday dude! Can not believe you’re 10! You’re such a beauty inside and out. One day I’ll tell you how you changed my life for the better. But today, be a kid and enjoy it man! Happy Birthday bubba.

Yoooo, remember that time we had that pretty cool restaurant in West Midtown called Bastone?!? And every few months we did a sandwich pop up and made some of the best sandwiches?!?
Yea that was a lot of fun!
#🤷🏻‍♂️

Happy 7th Birthday baby girl! You’re fierce, full of attitude and thoughtful. Best hugs ever! Love you baby girl, shine bright like you do everyday! And if anyone tries to take that from you just call dad! 😉

Happy Birthday to my beautiful bride!
Love you mama!

Sometimes to get out of a rut you need to come home! is the safe place! It’s where me and get to create and have fun!
Charred Cucumber Salad with peaches, house stracciatella, urfa, chive blossoms and Pascarella farm cilantro

Always testing new dishes. This one is very heartfelt for me. Back in 2012 I made this exact burger for my now wife hours before her flight to FL to visit family. Well that same week CT got hit with a hurricane and she got stuck there. It was our second date and after taking a bite she knew I was the one. That’s how the story went right hunny??
Years later and this just hit the menu! Also served with probably the best fries I’ve ever had as well. See you soon!