Texas Cooking

Would you say this coffee tastes as rich as it looks?

Looking for something beyond your basic guacamole? Here’s the recipe for Serrano Chili Guacamole !

https://texascooking.com/recipes/serrano-chili-guacamole.htm

Kentucky Bluegrass Fudge Pie
https://texascooking.com/recipes/kentucky-bluegrass-fudge-pie.htm

Is this little dessert a pie or a cake?

Make for upcoming Derby Day festivities!

Which do you prefer? Blackberry Cobbler or Peach Cobbler?

Blackberry Cobbler recipe -
https://texascooking.com/recipes/blackberrycobbler.htm

Grandma's Peach Cobbler recipe -
https://texascooking.com/recipes/grndmapeachcob.htm

Notable Native Texans: Aaron Spelling, born in Dallas on April 22, 1923. Spelling was the son of Russian-Jewish immigrants, who lived in Dallas' old Jewish neighborhood south of downtown on Bryan Street.

After serving in the Army Air Force for World War 2, Spelling moved to Los Angeles and began television writing scripts. He become one of the most prolific producers in history, responsible for more than 500 episodes and 200 movies of the week. Charlie’s Angels, The Love Boat, Dynasty, Starsky & Hutch, and Beverly Hills, 90210. He called them “comfort television."

Spelling died on June 23, 2006, at age 83. Pictured below with the cast of Charlie's Angels, 2nd photo Dynasty.

Visit our page devoted to Notable Native Texans - https://texascooking.com/features/notable-native-texans.htm

Onion Marmalade
https://texascooking.com/recipes/onion-marmalade.htm
This recipe for thick, tangy onion marmalade comes from Fort Worth chef Grady Spears. I made it and used it for burgers. (Blue Cheese Burger!) This glaze also adds a terrific taste to chicken.

Chicken Ranchero
https://texascooking.com/recipes/chicken_ranchero.htm
Enjoy this chicken breast dinner made with ancho or hatch chiles. Smoky!
This recipe uses four to six chicken breasts, so this is a great family night meal.

Make Biscuits All Day Long
https://texascooking.com/features/aprlbisc.htm
Recipes for Buttermilk Biscuits
Baking Powder Biscuits
Bacon, Onion & Cheese Biscuits

Texans love making biscuits.

Texas Cooking Chili of the Month: Grand Prize Chili.
https://texascooking.com/recipes/grand_prize_chili.htm
This recipe is cooked in two steps: step one you cook down the ingredients floating the chiles. Step two is adding the tomato paste and spices to the concentrated mixture.
Once done, grab some Saltines! Reward yourself with a bowl of Grand Prize Chili!

Today (April 20) we observe Pineapple Upside-Down Cake Day!
https://texascooking.com/recipes/pineapple-upside-down-cake.htm
This is always fun to make, looks really pretty. Our recipe uses a 9-inch cast iron skillet. And it's all from scratch. No cake mix!

Reminder: April is National Food Month.
You have less than two weeks to eat.