Seminary Hill
The world's first Passive House cidery home to a 12-acre organic orchard, farm-to-table restaurant, and Michelin Key hotel in the Sullivan Catskills.
09/11/2026
We will be closed today 9/11 and tomorrow 9/12. See you all Sunday 11-8 π
09/07/2026
08/19/2026
We are hiring!
Send us a message π
08/06/2026
Learn how to pickle this Saturday! π₯
Link below to sign up π
https://resy.com/cities/callicoon-ny/venues/seminary-hill/events/pickling-class-with-chef-matt-2026-08-08
08/05/2026
Tonight! Pop-up with Chef Matthew Lanes
4-9pm
Check out the menu! π΄π¨βπ³
06/24/2026
This Sunday! π§π½ββοΈ
Join us this Sunday, June 28 at 10
am for Yoga on the Hill at Seminary Hill C***ry. The weather looks beautiful this weekend and we canβt wait to gather again for an all-levels Yoga Flow class!
Register at link in bio.
***ry
06/20/2026
The only Michelin-Key stay with a full orchard immersion.β
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An overnight stay at The Boarding House is the ultimate countryside escape. We've bundled the best of Seminary Hill into The C***r Experience, giving you a complete taste of life on the hill from check-in to check-out.β
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When you book The C***r Experience package, your stay includes:β
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πΎ A Cool Welcome: Two bottles of our c***r waiting in your room upon arrival.β
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π½οΈ A Culinary Credit: A $50 credit to use at The Tasting Room where your meal includes sweeping views of the Delaware River Valley.β
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π A Behind the Scenes Look: Two tickets to our weekly orchard and c***ry tour. Walk the rows of 1,500 c***r apple and pear trees in our 12-acre organic orchard, go inside the world's first c***ry using Passive building standards, and enjoy a guided tasting.β
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ποΈ An Unrushed Stay: Both early check-in and late check-out to let the weekend stretch a little longer.β
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Ready for The C***r Experience? Book a stay directly on our website for the best available rates.
06/16/2026
Foraged finds make for an ever-shifting menu.β
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The Catskills landscape changes fast, and so does the kitchen at The Tasting Room. Our executive chef, Edwyn Ferrari, plans a menu dictated entirely by what's growing naturally right outside.β
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"Everything is hyper-seasonal," he says. "The produce changes from week to week. You have to be out there every day, or you'll miss something entirely."β
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This spring, Chef Ferrari served wild fiddlehead ferns with the salmon, mashed potatoes with garlic grass, and pickled ramps with asparagus. β
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Book on on Resy and taste what's in season.
06/13/2026
Tomorrow! Start your morning with yoga led by Stacy Brown overlooking the beautiful view at Seminary Hill. Link below to sign up!
https://resy.com/cities/callicoon-ny/venues/seminary-hill/events/yoga-on-the-hill-2026-06-14
Click here to claim your Sponsored Listing.
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Contact the hotel
Telephone
Website
Address
43 Wagner Lane
Callicoon, NY
12723
Opening Hours
| Wednesday | 4pm - 9pm |
| Friday | 12pm - 9pm |
| Saturday | 11am - 9pm |
| Sunday | 11am - 8pm |
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