Topaz

Take a break for lunch! We’re serving up lunch on our beautiful patio Tuesday-Friday 11am-2:30pm ☀️ Reserve your table at the link in our bio!

Spanish Guitar every Wednesday ☀️ Enjoy live music on our Patio tonight 🎶 link in bio for reservations!

In town for the long weekend and looking for a chill spot to unwind? 🌴 Come hang out at Topaz Sunday from 5:30 - 8:30 PM for some cool Afro Summer Vibes spun live by Vlada Dinic.

Our signature Baked Goat Cheese is creamy, perfectly baked, and made to share… or not. Stop by and taste the favorite everyone’s talking about

Join us for a celebration of food and wine when we welcome on June 11 for a special wine dinner. Enjoy a delicious 5 Course Dinner with wine pairings. Reservations at link in bio or by phone: (630)654-1616. Reserve your table today, space is limited!

When life gives you lemons... skip the lemonade and order a Limoncello Spritz. 😉 Stop by the bar and let our team shake up something bright and refreshing for your evening. Cheers!

Here’s a taste of what a wine dinner looks like at Topaz. Grazie for a wonderful night! Cheers to many more wine dinners

Featuring SOFT SHELL CRABS tonight! 🦀 Korean BBQ sauce, cabbage slaw, sesame ginger vinaigrette. While supplies last! 💫

Join us on Wednesday, May 13 when we welcome 4th generation winemaker, Andrea Ciravenga of for a very special evening celebrating food and wine!🍷 Swipe to view the menu. Reservations required, space is limited. Link in bio to reserve your table, or ☎️ (630)654-1616. This event features a prefixed menu, please inform of any allergies when booking.

Chef showing off tonight’s fish special ✨Pan Seared Halibut 🤩 with a salad of cherry tomatoes, hearts of palm, grapefruit and mint finished with a grapefruit vinaigrette. Best served on the Patio with a cold glass of white vino! 🥂

✨NEW✨ Spring dishes join the menu beginning TONIGHT! Swipe right and hurry in to check them out 👉🍽️ Reservation link in bio!
Field Greens Salad - raspberries, shaved carrots, crumbled goat cheese, candied walnuts, raspberry vinaigrette
Ravioli - ricotta ravioli, cacio e pepe style, crispy leeks, pepitas
Seafood Linguini - mussels, calamari, shrimp, clams, baby spinach, smoked spicy tomato sauce

Treat Mom to a spectacular Brunch Buffet on Mother’s Day (Sun, May 10) from 10:30am-2pm. We will also be open for Dinner that evening (standard Dinner menu) from 5-8pm. Reservations are available exclusively via (link in bio) or Call (630)654-1616. 🌸

Join us on Thursday, April 23 when Topaz welcomes for a Wine Dinner 🍽️🍷 Enjoy a beautiful 5-course Menu paired with selections from Pine Ridge Vineyards. Reservations required, space is limited! Link in bio to reserve exclusively on or call (630)654-1616.

Anniversary Week is HERE!! 🥳 Celebrate our Birthday week with us. Enjoy our special Anniversary Week Menu (swipe to view) during dinner hours all week long (Standard Dinner Menu also available) 🥂 Cheers to 18 Years! 🎉 Reservations at link in Bio.

Take a sneak peak at our Anniversary week menu, starting Tuesday. Come celebrate with us all week long 🎉🍾

Join us to watch Illinois vs Iowa tonight and enjoy half off the bar menu all night! 🥂

Cheers 🥂 to Spring and Summer Events! Brides and Babies, Weddings and Rehearsals, Dads and Grads we love celebrating it all. With our delectable menus, beautiful private event spaces and experienced staff, we will make your event one to remember. Click the link in our Bio to complete and event request on our website, we look forward to connecting with you! Let’s celebrate! 🎉

Tonight’s Fish Special ✨ is a beautiful and delicious Papillote Mahi Mahi with cous cous, cilantro pesto, tomato jam, braised fennel and topped with shrimp and herb butter ✨ Chef’s Kiss! 👨‍🍳

Get ready to celebrate! 🎉 Our Birthday is coming 🥳 Join us March 31-April 4 during our Anniversary Week. We’ll be featuring a special 3-Course Menu for $49.95 for the occasion 🍽️ we can’t wait to celebrate with you! ❤️

Tonight’s Fish Special! 💫 Pecan Crusted Mahi Mahi, Beluga Lentil Ragout, Charred Bok Choy, Miso-Orange Buerre Blanc 🥬🍊

Celebrate Easter with family and friends on Sunday, April 4 with our annual Easter Brunch Buffet! 🐇 Reservations are available from 10:30am-2:00pm (link in bio) Cost: $59.95 per person ($18.95 children 6 and under) 🐣

Herb crusted Mahi Mahi is our fish special tonight! Served with roasted cauliflower and romesco sauce. Catch it while you can 😉🎣

Spring and Summer events are booking now! Topaz offers several private and semi-private booking options, an event staff with extensive experience and a menu sure to please making your event one to remember! For more information, complete an Event Request Form on our website (link in bio).

Enjoy a preview of some of the featured items on our annual Valentine’s Day Menu this year 👉 swipe to take a peek! 👀 A few tables are still available, call (630)654-1616 to reserve yours now 💘

We are welcoming Halibut season with tonight’s fish special! Enjoy herb crusted halibut with lentil ragout and red pepper.