Built without Guilt

Berry 🍑 BBQ is a delightful mash up of nutrient dense veggies & grilled thighs! The mix of green beans, red onion, beets & golden potatoes with our sweet & smokey BBQ is really a perfect pairing👌🏽
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There is still time to order yours for this weekend!
Orders due by 11pm

Shawarma chicken is loaded with roasted zucchini, red pepper, eggplant & all the right spices!
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Always gluten & dairy free, no seed oils!
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Orders dues by 11pm tonight!

July is upon us!
Stop out to the shop and grab some of the new July menu, we’re here until 2pm!
Stock the fridge up with meals instead of groceries before those 4th of July plans!
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Get those orders in by Tuesday 7/8 for pickup/delivery 7/12!

Our house made *gf/df chicken tenders dressed in a lemon sauce with mashed golden potatoes & a roasted mix of broccoli, Brussels & onion!
Perfectly filling, fresh & nutritious.
Orders are due by 11pm tonight 6/10, for pickup/delivery this weekend

This guy is quite popular already🤤
Lahmajoun beef is traditionally an Armenian pizza with a seasoned beef marinara sauce. I loved the beef so I wanted to make a balanced dish for you all to enjoy. I paired this tasty beef with roasted zucchini, red pepper & onion with a side of basmati rice.
Get those orders in by 11pm tonight!!

Sad to see Aprils menu go but we’re all over the cold gloomy days & showers, it’s gonna be May! Hopefully these flavors pair well with the sun🌞
Happy Monday Y’all!!!

Our Shepard’s pie will comfort you during these everlasting winter days!
Orders are due tonight 4/8 at 11pm!

April menu is packing some fun flavors! We’re keeping some pork on the menu with some sweet, spicy & savory Al Pastor bowl & getting real cozy with beef in our Shepards Pie dish!
We’re pairing our chicken tenders with marinara, truffle oil roasted broccoli, garlic zoodles & noodles…
Speaking of noodles, soba is back!
We won’t forget to mention the OG Dirty Rice bowl that has a little more creole spice 🤤
Orders are due 11pm Tuesday.
Have a great week!

Frit Mallorquin is made a medley of grilled veggies- red pepper, eggplant, zucchini, green beans, onion & fennel with baked golden potatoes & grilled chicken thighs or lentils! This dish is given its flavor by chili peppers, sweet paprika, bay leaves, salt, pepper & olive oil!
Turmeric burgers are made with diced red onion & cilantro, roasted cauliflower tossed in a house made cilantro chutney & a side of grilled sweet potatoes

Get those orders in by 11pm tonight!

Ok folks, we’re back at it! New March menu with a couple of new dishes born from our visit to Spain.
We started out in Mallorca, one of the Balearic Islands, and then to Barcelona! Mallorca inspired both the Arroz Brut and, of course, the Frit Mallorquin. They love using seasonal vegetables to create meals that are both comforting & filling but light at the same time!

I had they Arroz Brut for breakfast today🤤 loving that i get to bring a little taste of Spain to you all!

Orders due 11pm Tuesday night!

Chicken Shawarma
spiced & grilled chicken or falafel with roasted red pepper, zucchini, eggplant & red onion with a side of lemon herbed basmati rice