Via del Corso Ristorante

Recently at Via Del Corso 🥂

Simple & elegant 🍄‍🟫

Show stopping piatto del giorno , every couple weeks we change and highlight a dish on our menu & this roasted sirloin lamb is nothing other than divine. The lamb is sliced and paired with a Peperonata, then topped with a Castlevetrano Olive Tapanade. Join us Tuesday-Sunday!

A dish built around English peas while they’re in season. 🌱
Bringing you the freshest ingredients, always.

Seafood Edit 🌊 Available Now !

Valentine’s Weekend kicks off today Friday, February 13th — and here’s what we’re adding to the menu.
Perfect for date night, besties, or celebrating love in true Italian style
Limited reservations remaining — call us to book!
Please note: these dishes will be available on our à la carte menu.
No prix fixe menu.

Love is in the air 💌

Valentine’s Weekend kicks off this Friday, February 13th — and here’s what we’re adding to the menu.

Perfect for date night, besties, or celebrating love in true Italian style

Limited reservations remaining — call us to book!

Please note: these dishes will be available on our à la carte menu.
No prix fixe menu.

The one & only in his Element 🖤

Chilipepper Rockfish… minus the heat
Grilled and served with roasted chanterelles, lemon, and a smooth celery root–parsnip purée. Have you tried it ?