Fête Rouge

16th Annual Fête Rouge Chef Competition Winners 🏅

BEST OF SHOW
Chad Matrana Ruffino's Restaurant SEAFOOD

BEST DESSERT
1st Savannah Casey Jubans
2nd Barrett Meeks Mansurs on the Boulevard
3rd Taylor Francies Houmas House Plantation

BEST LOUISIANA FLAVOR
1st Patrick Trahan The Gregory
2nd Darrell Harris Southern Fusion Catering
3rd Austin Russell SoLou

BEST MEAT
1st Jason Hebert Tallulah
2nd Van Pellegrin City Pork
3rd Barrett Meeks Mansurs on the Boulevard

BEST SEAFOOD
1st Chad Matrana Ruffino's Restaurant
2nd Nicolas Palmer Beausoleil Coastal Cuisine
3rd Frederic Terluin Rouj Creole

https://www.inregister.com/events/baton-rouge-epicurean-societys-fete-rouge-2?fbclid=IwAR1GcAUItvDyo3zXhI3y-3d7JR2f34_Jc0E7HrGqj-Q-PuV9S-tFBUJbOMQ

Baton Rouge Epicurean Society's Fête Rouge - inRegister The Baton Rouge Epicurean Society held its 16th annual Fête Rouge fundraising event on August 25 at L'Auberge Casino & Hotel.

www.bresbr.org

Fête Rouge Food & Wine Competition is in 10 Days! 🍷🍴Purchase your Tickets Now at ➡ https://www.bresbr.org/ Friday, August 25th 7pm at L'Auberge Casino & Hotel Baton Rouge

200+ Wines to Taste, Over 25 Restaurants to Savor and all for a great cause to benefit childhood health and nutrition initiatives, educational programs & scholarships.

Who is the Baton Rouge Epicurean Society?
Meet our Board of Directors!

Culinary experience for a cause ~ Making Baton Rouge children healthy one Fête at a time. To enrich the culinary culture for the Capital Area Community while raising funds for childhood nutrition initiatives, educational programs and scholarships.

BRES is a 501(c)3 presented by the best culinary professionals in the capital area including chefs, restauranteurs, food suppliers and wine purveyors.

Who is the Baton Rouge Epicurean Society? Meet our Executive Committee!

Culinary experience for a cause ~ Making Baton Rouge children healthy one Fête at a time. To enrich the culinary culture for the Capital Area Community while raising funds for childhood nutrition initiatives, educational programs and scholarships.

Check out the Website to Find out More About the Work We do for the Baton Rouge Community at https://www.bresbr.org/who-we-are

BRES is a 501(c)3 presented by the best culinary professionals in the capital area including chefs, restauranteurs, food suppliers and wine purveyors.

Who is the Rouge Epicurean Society ?

Culinary experience for a cause! Making Baton Rouge children healthy one Fête at a time. To enrich the culinary culture for the Capital Area Community while raising funds for childhood nutrition initiatives, educational programs and scholarships.

Check out the Website to Find out More About the Work We do for the Baton Rouge Community at https://www.bresbr.org/who-we-are

BRES is a 501(c)3 presented by the best culinary professionals in the capital area including chefs, restauranteurs, food suppliers and wine purveyors.

Who is else is getting excited for FETE ROUGE?! Friday, August 25th at 7pm at L'Auberge Casino & Hotel Baton Rouge is the 16th Annual Fundraising event for Childhood Nutrition Initiatives hosted by Baton Rouge Epicurean Society

When you Sip & Savor, you help support! Check out the Charities we partner with in the community & Get Your Tickets at https://www.bresbr.org/

16th Annual Fête Rouge is coming up 🍷🍴Get your Tickets now as this event typically sells out ➡️ https://www.bresbr.org/

When you SIP & SAVOR, You SUPPORT Childhood Nutrition Initiatives', Programs & Scholarships

Baton Rouge Epicurean Society Culinary experience for a cause! Making Baton Rouge children healthy one Fête at a time. To enrich the culinary culture for the Capital Area Community while raising funds for childhood nutrition initiatives, educational programs and scholarships.

BRES is a 501(c)3 presented by the best culinary professionals in the capital area including chefs, restauranteurs, food suppliers and wine purveyors.