Porter

Seafood, pasta, and a little indulgence.

Our squid ink bucatini is tossed with shrimp, crab, tomato, and cream for a dish that’s rich, balanced, and satisfying.

Our Mushroom Fricassée brings together wild mushrooms, rich cream, truffle, shaved parmesan, sweet English peas, and calamarata pasta for a dish that’s comforting, elegant, and packed with flavor.

Come and try it for yourself.

Join us for Happy Hour at Porter, Monday–Friday from 5–7 PM.

For just $20, enjoy a Caesar Salad, Parmesan Truffle Fries, and your choice of a Cosmopolitan or Dirty Martini.

The perfect excuse to unwind, indulge, and savor the evening in style.

A new landmark for Porter & Gaslight.

Today, our official sign was installed, adding the final touch to the exterior of the restaurant.

Stop by, grab a cocktail, and let us know what you think.

Today's Picnic Lunch at Porter 🧺

Sink your teeth into our Picanha Steak & Swiss Sandwich, served with crispy fries and a fresh side salad. Bold flavors, quality ingredients, and the perfect excuse to step away from your desk for lunch.

A perfect spread for sharing — featuring crostini, mostarda, dates, infused honey, imported meats & cheeses, and crisp cornichons for the perfect balance of savory and sweet

Sip, snack, stay awhile.

Happy Hour at Porter means caesar salad, truffle fries, and your choice of a Cosmo or Dirty Martini🍸

The bar is set. The glassware’s polished. The only thing missing is you.

Pull up a seat at Porter.

Soup du Jour - Watermelon gazpacho, rind foam, basil.

Bright, chilled, and made for slow evenings at Porter.

For the ones who made a habit of showing up. We’ll take care of the rest.

Three-course Mother’s Day brunch at Porter. Reservations recommended.

A proper Mother’s Day, done the Porter way.
Three courses. Unhurried moments. A table worth gathering around.

Reservations are strongly recommended.

Lunch at Porter is more than you thought it was.

Today’s Picnic Lunch features our brisket sandwich with onion ring, horseradish, coleslaw, and fries—one of the specials that makes midday worth slowing down for.

Join us Tuesday through Friday from 11 AM to 3 PM and see why lunch at Porter is anything but ordinary.

The room is spoken for.

Gaslight will be closed Thursday, April 30th for a private event. Back Friday, May 1st — 5PM to 12AM.

When the clock strikes five, the Porter pours.

Join us Tuesday–Friday from 5–7PM for Happy Hour in timeless surroundings.

Classic cocktails, curated selections, and refined company—served as they should be.

We are working on updating our name from Poter to Porter—turns out keyboards are harder than they look. Thanks for rolling with our accidental spelling adventure and for your continued support!

Every table filled.
Every corner alive.

Gaslight is starting to feel like the place to be.

Midweek or weekends—it doesn’t matter anymore.
The room speaks for itself.

Upstairs at Porter.
Come see what it’s becoming.

Porter is now open!

Reservations are officially live for lunch and dinner.

Join us in Ambler and experience a modern take on classic American fare, served with the kind of hospitality that never goes out of style.

Reserve your table now at
https://opentable.com/r/porter-restaurant-ambler

Gaslight is here! Join us for a cocktail and great company.

We’ll be closed today (April 15th)for a private party.
See you again Thursday at 5PM.

Textures. Light. Detail.

A space finding its voice.

Porter, downstairs.
Gaslight, upstairs.