Rafine Moda
Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Rafine Moda, Breakfast & brunch restaurant, nene hatun Sokak 3A, Istanbul.
23/03/2026
Soft scrambled eggs, charcoaled asparagus, and delicate morels—finished with a rich mushroom jus. Simple, seasonal, and purely Rafine.
02/03/2026
Our new French toast, reimagined.
Silky pistachio crème, strawberries gently infused with passion fruit, toasted coconut crumble for texture, and a restrained sour cherry compote for acidity and depth.
Balanced. Layered. Intentional.
A breakfast composed like a plated dessert❤️
05/02/2026
Pistachio Paris-Brest.
Our signature pistachio praline at its purest form — deep, roasted, unapologetically intense.
Classic French technique❤️ ̇stanbul
18/01/2026
“Winter has arrived, and so has the ultimate cozy upgrade to your breakfast! ❄️✨ Indulge in our new French toast with cardamom & cinnamon brioche, topped with rich Basque cheesecake gelato and quince jam. Winter’s beauty just got sweeter! 🍂
06/12/2025
🛎️Yaklaşık 2–3 haftadır un, maya ve hava koşullarıyla resmen savaşıyoruz. Ürün standardını korumak zorlaştıkça, devreye yılların tecrübesi ve hiç bitmeyen tutkumuz giriyor. Rafine’de her zorluk, daha iyi bir ürün çıkarmak için sadece bir sebep. 🛎️For the past 2–3 weeks we’ve been battling with flour, yeast and shifting weather conditions. Keeping the product consistency hasn’t been easy — that’s when our experience and our passion step in. At Rafine, every challenge becomes just another reason to create something even better.
29/09/2025
Birecik’in efsane patlıcanıyla Eylül’e veda ediyoruz. 🍆✨ Ekim ortasına kadar çılbırımıza eşlik edecek bu eşsiz lezzet, kısa süre sonra yerini kışın sofrasına bırakacak. Rafine’de her zaman mevsimin en iyisi tabakta🙏
25/09/2025
Our Paris-Brest — crafted by our Chef , trained by world-renowned chef Karim Bourgi — layers crisp choux, silky hazelnut praline cream, and caramelized nuts into a masterpiece of indulgence.
07/08/2025
A bold reinterpretation of Basque cheesecake — infused with the soulful flavors of Marmara region and Northern Aegean cheese desserts. Made with local Balıkesir cottage cheese and goat’s cheese, extra creamy, deeply savory, and entirely gluten-free. Only at Rafine Moda.
28/03/2025
Indulge in silky Turkish Çılbır, elevated with fresh Aegean herbs for a vibrant, aromatic twist!
27/03/2025
Hand lamination to perfection💪 ̇stanbul
21/01/2025
Rafine manzaraları 🤩 Salı günleri kapalıyız, yarın kahvaltıya bekliyoruz! ☕️
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Nene Hatun Sokak 3A
Istanbul
34710