Chiang Rai Thai Cookery School

Have you ever eaten 'Sticky Rice with Mango' before?
Welcome to learn to make it here!

HELP ME THE QUESTIONNAIRE
WE HAVE A SPECIAL THING INSIDE ^_^
CLICK THE LINK
https://piraponpoti.typeform.com/to/yOIwOc

Ask and Answer Built with Typeform, the FREE online survey tool that lets you easily create beautiful, cross-platform online forms & surveys. Sign up now and try it out!

Kanoomjeen Nam Ngiao
(Boiled Rice Noodles in Spicy Pork Curry Soup)
is my dinner this evening!
_______________________________________
Kanoomjeen is Boiled Rice Noodles.
Nam Ngiao is Spicy Pork Curry Soup that includes red cotton flowers, pieces of tomatoes, boiled dived chicken clot, minced pork and, or fish and red curry (special formula.) Cook the soup step by step. After finish the soup, prepare the noodles in the bowl and put the soup in until the noodles dip. Garnish with sliced spring onions and coriander, fried garlic and seasoning with fried chilly paste, sugar, lime juice, fish sauce, black soil sauce and then put the beansprouts, sliced cabbages, pickled Chinese cabbages, string beans shoots and crispy pork! ENJOY!

Chiang Rai Thai Cookery School Unofficial Logo