FriarsKitchen

FriarsKitchen

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It's only good food if it touches your soul - this guides our chef when creating his dishes. Small and cozy restaurant, always bringing something new.

Photos from FriarsKitchen's post 25/05/2026

I'm not hangover, you're hangover!

Poached eggs with sourdough bread and smoked salmon, baked potatoes and cucumber, fennel, avocado, spinich salad to get our vitality back, accompanied by a vanilla base and berries tart.

Photos from FriarsKitchen's post 13/02/2026

Solomillo iberico and homemade buns make the evenings feel better

Photos from FriarsKitchen's post 11/01/2026

Beef Cheek Pörkölt. Pickled mustard seeds. Horseradish snow. And some other top-ups given it's Sunday :)

Photos from FriarsKitchen's post 03/01/2026

It's never too late in the day for breakfast, nor does it have to be complicated... but we found it helps!

Cheddar and chives waffles, mashed avocado with rosemary garlic mushrooms, weaved bacon, poached panko deep fried eggs, spicy hollandaise, red pepper puree with lime, finger lime caviar, roasted cherry tomatoes and quick pickle red onion.

Welcome 2026!

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Garii De Nord 6-8, Bl A, Sc 4
Bucharest
010857