Omakase Ri

Omakase Ri

Compartilhar

A pure omakase tasting experience.

Photos from Omakase Ri's post 08/05/2026

Happy 4th birthday to Omakase Ri. 🎉 Four amazing years, all thanks to you guys. Shoutout to our wall of fame rockstars.
We’re taking a short summer break to reset and work on Ri 2.0 for September 1st. Until then, you still have time for one last meal with us before we close on July 1st.
See you at the counter 🙇🏽‍♂️

12/03/2026

Bibo stopped by to let us know we’re in the Michelin Guide again for 2026. Two years running.
We tried to capture the moment, but Bibo uses Android. 📸🍣

18/12/2025

And so another year comes to and end. We’re off on Christmas Vacation and back Jan 8th. Happy Holidays from our Fami-Ri to your family.

25/09/2025

We’re almost ready to receive you guys for our Temaki and block party. Last orders are at 22h so remember to come early especially if you want to sample some of the more limited edition . will be pouring from around 18h. 🍶🍣🙇🏽‍♂️

18/09/2025

For one night only Thursday 25th September we’re switching from hip-hop to Techno with our friend . Join us for for a temaki & sake block party showcasing in Portugal, hosted by Richie and Enter master brewer Takeshi Sakiya San.
Everyone is welcome. No bookings required, come hang out and listen to some great music, eat and drink until stocks last.

Photos from Omakase Ri's post 12/06/2025

We’re hiring 🚨

20/05/2025

A little bath before dinner time

Um rápido banho antes do jantar

13/05/2025

Uuh, can you feel that fizz? 🥂

Uh, consegue sentir o borbulhinho? 🥂

Photos from Omakase Ri's post 08/05/2025

This is a big one! On Saturday May 17th we welcome the one and only from in Tokyo to our little basement. Though his father was a sushi chef, Endo-San initially left to the UK to become a professional footballer before training under the legendary Takashi Saito, Endo-San has also featured on magazines famed omakase series and Endo-San will serve 10 guests and extended menu using Endo’s exemplary technique focusing on tuna and other produce from Portugal’s rich seas. This event has a ticket of 250 Euros per person which will include soft beverages. If you are interested in attending please dm us or get in touch over WhatsApp. Remember we have just 10 seats available 🙇🏽‍♂️🍣🫶

21/02/2025

Back on track 🐟

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Endereço


Alcântara, 13A
Lisbon
1300-023

Horário de Funcionamento

Terça-feira 19:00 - 00:00
Quarta-feira 19:00 - 00:00
Quinta-feira 19:00 - 00:00
Sexta-feira 19:00 - 00:00
Sábado 19:00 - 00:00