Polp - Italian Meatball Lab

Polp - Italian Meatball Lab

Partilhar

A warm and vintage restaurant in the heart of Lagos dedicated to the art of the meatball.

From Italian classics to vegan and gluten-free creations, our menu offers seasonal local ingredients.

03/10/2026

Get inspired by our chalkboard of specials! ✨

Have any questions? Don’t hesitate to ask our team, we are always happy to help you find your perfect match. 🧡

29/09/2026

Homemade pesto is a true classic Italian flavour, so naturally, we paired it with our signature juicy meatballs! 😉

Fragrant basil pesto, rich meatballs, Parmigiano, juicy confit tomatoes, and crusty bread to scoop up every last drop... It’s an absolute must-try for pesto lovers. 👌🌿🧡

26/09/2026

We love the “wow” effect! ✨

That exact moment when the lid is lifted off the pot, and the amazing aroma comes rushing out... that’s an essential part of the Polp! experience. 🧡

Have you experienced it yet? Book your table by writing us on whatsapp 😉

Photos from Polp - Italian Meatball Lab's post 22/09/2026

Spotted on our Google Reviews 👀⭐

If there’s one dish that constantly steals the spotlight on your cameras, it’s the POLP! BOX. It’s made for sharing, tasting, and enjoying the full Polp! experience. Swipe to see the snaps taken by our lovely guests 👉

Thank you so much for highlighting it and sharing your love for what we do! 🧡

18/09/2026

One meatball base, two totally different moods. 🧡

• TARTUFATA - Rich, intense, and made for the daring truffle lovers.
• PESTO - Fresh, vibrant, and classic Italian comfort.

Which one would you choose? Drop your vote below! 👇

14/09/2026

Turns out, you just needed a classic! 🧡

Our Spaghettoni with meatballs is here to help you handle whatever life throws at you. Nothing a good bowl of well-made pasta can’t fix! 😉

10/09/2026

Evenings on our terrace in Lagos are simply lovely! ☀️🍹🧡

A chilled atmosphere right in the heart of the city centre, paired with that gorgeous sunset light that makes everything feel cooler.

Tables fill up fast! Reserve yours by dropping us a message on WhatsApp. Number in bio! 😉

05/09/2026

Meatballs made of seafood? Sounds unusual, but tastes incredible! 🦐🍋🧡

Meet our GAMBERI dish: prawn tartare balls crafted with courgette, bread, fresh mint, and cracked black pepper, served in a rich shellfish bisque and finished with shaved bottarga and fresh lemon zest.

It's a true coastal delicacy! The real question is... are you ready to try something completely different? 😉

01/09/2026

Did you know we have a whole section dedicated to Spritzes on our menu? 🍹

Welcome to the Polp! Spritzeria 🧡 We serve 8 different types of Spritz, including a delicious alcohol-free option so nobody misses out on the fun. Come taste your favourite on the terrace today! 😉

28/08/2026

Presenting our PISTACHIO TIRAMISÙ! 💚☕️🙌

Coffee tiramisù "balls" resting on a bed of velvety mascarpone cream, drizzled with sweet pistachio cream, and generously topped with crushed pistachios.

Rich, creamy, and completely irresistible. It’s the ultimate way to end your dinner, or even the perfect afternoon pick-me-up. And honestly, why not? We certainly won’t stop you! 😆

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Categoria

Website

Endereço


R. Infante De Sagres 38 40
Lagos
8600-743

Horário de Funcionamento

Segunda-feira 12:00 - 22:00
Terça-feira 12:00 - 22:00
Quarta-feira 12:00 - 22:00
Quinta-feira 12:00 - 22:00
Sexta-feira 12:00 - 22:00
Sábado 12:00 - 22:00
Domingo 15:00 - 22:00

Notificações

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