La Central

Crispy. Delicate. Unforgettable.

Our Chef’s Special Mahi-Mahi Fish Cake.

One bite, and you’ll understand why simple can be extraordinary.

Una noche para viajar a Sudáfrica a través de sus vinos

Te invitamos a una exclusiva degustación de vinos sudafricanos, acompañados de un maridaje cuidadosamente seleccionado para realzar cada experiencia.

Guiada por dos amantes y conocedores del buen vino:
Michelle Rosado & Edwin Rodolfo González

📅 Viernes, 26 de junio de 2026
🕖 7:00 PM
📍 Antiguo Jerez (al lado de La Central)

Cupos limitados. Reserva tu espacio.

Luminara en La Central: Vintage Rock Ballads and Gypsy originals, este sábado 13 de junio a las 8:00 PM.

Disfruta de canciones atemporales, arreglos únicos y un ambiente íntima 🎸🙏. Reserva tu mesa.

Música en vivo, vibes acústicas y noches deliciosas.
Vic Montalvo se presenta este viernes 12 de junio a las 8 PM en La Central.

No hay mucho que decir: Ven a pasarla bien con los cócteles y la comida que te encanta.

The Mai Tai is a classic tiki cocktail created in the 1940s in California.

It is widely credited to Victor J. “Trader Vic” Bergeron, who is said to have invented it in 1944 at his restaurant in Oakland. The name comes from the Tahitian word “maita’i”, meaning “good” or “out of this world.”

According to the story, Trader Vic made the drink for friends visiting from Tahiti. After tasting it, one of them reportedly said “Maita’i roa ae!” (“very good!”), and the name stuck.

The original recipe highlighted high-quality rum, lime juice, orange curaçao, orgeat (almond syrup), and rock candy syrup; unlike many modern sweet, heavily fruit-based versions.

The Mai Tai became a symbol of the mid-century tiki movement, spreading across Polynesian-style bars in the U.S. and later worldwide.

Simple. Classic. Memorable.

Where every cocktail tells a story, every pour creates a moment, and every visit feels like coming home.

Sábado 🎸🤘

Viernes, ¡no te pierdas!

✨Meditación acompañada de Terapia de Sonidos💫

Permite que tu cuerpo y mente conecten y descansen en esta clase especial de Kundalini Yoga con Iris Dianedsy Figueroa donde se integra la terapia de sonidos a la meditación.

¡Una clase apta para todos!

Ves dispuesto(a) a soltar, dejar ir y flotar a través de las vibraciones de los sonidos y meditación guiada. Nada que sostener, nada que demostrar. 😌

jueves, 4 de junio
6:15pm
$30 por persona
*por reservación -> https://www.momoyoga.com/dharanayogapr

Para más información escríbenos DM o al (787) 901-6899

The Rusty Nail is a true cocktail classic, believed to have gained popularity in the 1950s and 1960s, though its roots may trace back even further. Traditionally made with just two ingredients: Scotch whisky and Drambuie, it showcases how simplicity can create something extraordinary.

The rich, smoky character of Scotch is beautifully balanced by Drambuie, a Scottish liqueur crafted from whisky, honey, herbs, and spices. The result is a cocktail with notes of honey, heather, spice, citrus, and warm oak, delivering a smooth and comforting sip from start to finish.

Served over ice and often garnished with a lemon peel, the Rusty Nail remains a favorite among whisky lovers for its elegance, depth, and timeless appeal.

Bold. Smooth. Classic.