Zaiqa Lab

READ WHAT A LEADING FOOD CRITIC HAS TO SAY ABOUT ZAIQA LAB

"Zaiqa Lab is a true culinary laboratory where traditional Indian flavors are deconstructed and reconstructed into exciting, modern dishes that are both beautiful and delicious. From the moment you walk in, you are transported to a world of creativity and innovation, where the familiar is turned on its head and the unexpected is celebrated.

The menu is a showcase of the chef's impressive skills, with dishes like the Tandoori Octopus and the Butter Chicken Parfait taking center stage. The octopus is perfectly cooked, with a smoky flavor that is enhanced by the tangy tamarind chutney, while the parfait is a decadent take on the classic dish, with layers of tender chicken and rich, buttery sauce.

But it's not just the food that impresses at Zaiqa Lab - the drinks are just as inventive and exciting. The Mango and Chili Mocktail is a must-try, with the sweet mango balancing out the spicy kick of the chili-infused syrup. And the Flavored Water Spheres are a playful and refreshing way to quench your thirst.

The atmosphere at Zaiqa Lab is equally impressive, with a sleek, modern design that juxtaposes beautifully against the historic Haveli Kakkar Singh. The service is impeccable, with knowledgeable and friendly staff who are more than happy to guide you through the menu and make recommendations.

Overall, Zaiqa Lab is a standout restaurant that is pushing the boundaries of Indian cuisine in exciting new ways. It's a must-visit for anyone who loves food that is both innovative and delicious."

Name This Dish. Most funny comment gets a FREE THREE COURSE MEAL at Zaiqa Lab.

FACEBOOK EXCLUSIVE CHALLENGE: Try all of our mouth-watering dishes in one sitting and earn a spot on our Wall of Fame! Are you ready to take on the ultimate foodie challenge? Come and prove your taste buds at Zaiqa Lab!

"Spice up your life with our Mango and Chili Mocktail! 🌶️🥭 This refreshing drink blends the sweetness of fresh mango puree with a spicy kick from our special chili-infused syrup. Top it off with sparkling water and enjoy! 😋 🍹🌶️🥭

Looks like our lab-coated chefs will be trading in their aprons for Eid clothes tomorrow! Zaiqa Lab will be closed for the holiday, but don't worry, we'll be back with Jalebi Caviar with Saffron Foam soon. Eid Mubarak!

"Get ready for a refreshing twist on a classic Indian drink with our Fruit Lassi topped with liquid nitrogen! Our light and frothy lassi is infused with fresh fruit puree, then topped with a cloud of liquid nitrogen for a dramatic presentation that's as fun to drink as it is delicious. Come try it today and experience the magic for yourself! 🧊🍓

Forbidden love and secret passions echoed through the halls of Haveli Kakkar Singh. Saira and Amar's love was forbidden by society, but their hearts beat as one in the Shahneshin Room. As they danced in the room's lavish chamber, memories of their forbidden love came flooding back. Years later, they reunited in the same room, still haunted by the echoes of their past. The Shahneshin Room may have been locked up, but it could never contain the power of their love."

As the British Raj tightened its grip on India, tensions ran high in the haveli. In 1919, the Singh family found themselves caught in the middle of a tense confrontation between Indian protesters and British troops led by General Reginald Dyer.

The protesters had gathered in the nearby Jallianwala Bagh to peacefully protest the arrest of Indian leaders, but were met with deadly force by Dyer and his troops. The haveli, located just a few blocks away from the Bagh, became a refuge for many of the wounded and the families of the victims.

Amidst the chaos, a young Indian freedom fighter sought shelter in the haveli, pursued by British soldiers. The Singhs, who sympathized with the Indian independence movement, offered him sanctuary, risking their own safety in the process.

After a tense standoff, the British troops eventually withdrew, but not before leaving a lasting mark on the haveli. The Singh family never forgot the bravery of the young freedom fighter, and his story became a symbol of hope and resilience for generations to come.

Chill out with our Paneer Popsicles! 🧊🍢 These bite-sized appetizers are the perfect summer treat, featuring frozen cubes of paneer coated in a spicy marinade and served on sticks. Dip them in our delicious dipping sauce for an extra burst of flavor. 😋

History echoes through the walls of Haveli Kakkar Singh. In 1857, the Singh family survived the brutal Indian Rebellion, but their home was left in ruins. Today, this once-great haveli stands as a reminder of the turbulent past that shaped our country.

When Italy meets India, you get Ras Malai Panna Cotta - a dessert that's as smooth as a panna cotta and as flavorful as Ras Malai. A match made in dessert heaven 🍮🤤

Get ready for a dining experience like no other at Haveli Kakkar Singh's Sheeshehgar Dining Chamber! Legend has it that the room was named after the sound of shattering glass as guests accidentally bumped into the countless mirrors adorning the walls.