El Amado

El Amado

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Wanting to always fill the palate with the superb taste of home cooking, El Amado pays homage to the wonderful talent of its Chef, Amado.

A native of Pagsanjan, Amado worked as a cook at the old Pagsanjan Rapids, one of the more reputed resorts in Pagsanjan. He has been featured as the Kangkong Master in a travel show on Studio 23 in the early 2000’s. Despite his meager income, he raised three successful children who have graduated from the UST, UP, and PUP. Inspired by their father, the siblings have decided to put up El Amado. It

Mobile uploads 30/09/2015

Pancit Malabon - perfect for holidays and special occasions.

Photos 08/01/2014

happy fiesta!

Photos 04/11/2013

Fancy some cupcakes? :-)

Photos 24/10/2013

Red velvet cupcakes for Kian's 2nd birthday!

Photos 13/10/2013

Happy birthday chef Nica!

01/05/2012

we'll do the cooking for you on Labor Day! who's up for some noodles? :)

25/04/2012

61 likes in 3days! thanks guys. place your order now. :D

22/04/2012

Wanting to always fill the palate with the superb taste of home cooking, El Amado pays homage to the wonderful talent of its Chef, Amado. A native of Pagsanjan, Amado worked as a cook at the old Pagsanjan Rapids, one of the more reputed resorts in Pagsanjan. He has been featured as the Kangkong Master in a travel show on Studio 23 in the early 2000’s. Despite his meager income, he raised three successful children who have graduated from the UST, UP, and PUP.
Inspired by their father, the siblings have decided to put up El Amado. It offers homecooked noodle recipes made with only the freshest, select choice ingredients cooked by the master himself, Amado.

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Zalamilla Street
Pagsanjan
4008