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PANDAN, Big News on PANDAN, the Pandan People Hi Community, it's our pleasure to bring you some news, recipes and updates to brighten your day and connect you to what's happening. Here's what's engaging everyone on MyBlueTea's website, page and Instagram. Feel free to email us with anything else you'd like to read in this newsletter or...

Homemade Pandan Soy Milk 💚 with .blue.tea Pandan Extract by Debra Yong using her Thermomix. Thank you Debra for the recipe and testimony.

Ingredients:
*1800g water
*100g soya beans (soak overnight or at least 4 hours, then drain)
*50g sugar
*20g-30g MyBlueTea Pandan Extract

(This recipe Debra used about 15g of Pandan Liquid extract. We recommend to use up to 30g if you prefer natural darker green in your soy milk).

Method:
(1) Place drained soya beans and 600g water into the Thermomix bowl. Cook for 26 minutes at 100°C on speed 2.
(2) Blend for 2–3 minutes on speed 10.
(3) Add remaining 1200g water, sugar, and MyBlueTea Pandan Extract. Cook for 7 minutes at 98°C on speed 2.
(4) Serve warm or chilled. Enjoy! 🥛✨

Shop Pandan Liquid extract - https://www.mybluetea.com.au/product-page/200g-pandan-liquid-extract

"Galloping Fortune" cookies with Purple Sweet Potato & Strawberry 🍠🍓🥮 My Blue Tea My Blue Tea "Galloping Fortune" cookies with Purple Sweet Potato & Strawberry 🍠🍓🥮 for Chinese New Year 2026, Year of the Horse. You can use Purple Sweet Potato or Purple Yam and shape the cookie to horse shape. May every bite bring you and your loved ones sweetness, prosperity, and excellent health. .....

Kasturi Cheese Tart
Stay tuned for this yummiest cheese tart recipe
Enquire - www.doku-biotechnology.com

Pandan powder 💕💕

From our "Pandan MasterClass" to Irene's breakfast table!
In under 20 minutes, participant Irene created this stunning Pandan Kaya using our Pandan Liquid Extract and Pandan Powder (she's a purist—no artificial paste!) with her newly acquired TM7.

Thanks for sharing your delicious results, Irene!
SHOP Pandan Powder & Pandan Liquid extract - https://www.mybluetea.com.au/pandan-leaf

Is Pandan Sourdough Croissants the Ultimate Fusion of French and Asian Flavours? My Blue Tea My Blue Tea Is Pandan Sourdough Croissants the Ultimate Fusion of French and Asian Flavours? A sourdough croissant: the flaky, buttery classic you love, reimagined with a natural tang. Longer fermentation creates a richer flavor and a delightful, airy crumb with added PANDAN twist to make it unforgettable. We h...

Excited to see if I can make ice cream with this! Pandan leaf powder from My Blue Tea ❤️😃

From Sabah

Why is our Torch Ginger dried slices is in demand? Many hours of hand pluck petals from Sarawak Rare Torch Ginger flower 👍👍 Enquire within

Happy New Year everyone 🎉🎉
Here’s an idea how to use our Roselle Jerky 👉👉 bake a fruit cake. It’s delicious 😋😋