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12/10/2025
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11/10/2025
Alternative names:
California maki
Course:
Main course
Place of origin:
United States, Canada
Region or state:
North America
Main ingredients:
Rice, cucumber, crab meat or imitation crab, avocado, nori
Food energy:
(per serving)
1 serving (2 pieces), 540 kJ (129 kcal)[1]
Needless to say, sushi is the most significant dish that represents Japanese cuisine. Its popularity has spread so widely that the word sushi is recognized anywhere in the world today. Using untraditional ingredients such as avocado, cheese, or fried shrimp, international versions of sushi continue to evolve in a unique way to reflect local characteristics. Sushi has become a universal.
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