Can Vin

Oxtail, chicken curry or Menorcan cheese

Slooooooow cooked, melt in the mouth steak and red wine pot pie with horseradish

Sangria Cocktail

Tartiflette!

🍇🍾🥂 New Years Eve at Can Vin Son Parc. We are Open for Drinks &/or Food options

🌟Awesome Buffet Style Relaxed Celebratory Evening
🥂Cava & 🍸Cocktails, 🍷Wine & Spirits
Non Alcohol Cocktails Avail
🥳🥳🥳

🌟Buffet Menu

💫 Creme Cheese & Crushed Walnut Balls
💫 Smoked Salmon Rillettes
💫 French Onion & Blue cheese Puffs
💫Devilled Eggs
💫Iberico Cups with creamed Camembert
💫Tikka Style Butter Chicken & Rice & Homemade mango Chutney
💫Slow cooked Beef Stroganoff & Rice ( or 5 Mushroom Stroganoff) V & GF Pre ordered.

Desert Buffet of Lux Choc Pots, Lemon Posset, Blueberry Shortbread 🤩
Full Buffet Price per person 30 Euros.
IF, you get a second wind & manage to make it till midnight (us included) you shall be rewarded for your efforts with glass of Cava on the house 🍾🥂
Either way we have got your back! From 11am on New Years Day we will have English Bacon Buns 🥓 🥓 🥓 & Pots of Tea!

Reservation to 645 605 423

Sausage rolls on the cooling rack ready for Sip and Collect tomorrow (plus a bit of leftover filling for yours truly. Trying to be healthy. No pastry for me.)

Order today for Sip and Collect on Friday (12-5pm) or book for lunch or dinner (with a pre-order from the menu if you wish) with us by reservation only on Saturdays and Sundays from midday.
Our new Pizza Puffs with Marinara Dip are going down a treat, folk keep coming back for our Tikka Style Curry, and the reputation of our best selling Pies just keeps growing. WhatsApp 645 60 54 23 for reservations and orders.

Saturday kick off 16.10hrs England Vs. All Blacks (exact timings subject to my ability to read the internet correctly). Haka included as I understand things, showing on the big screen in Can Vin.
Drinks and bar snacks available tho not compulsory. Just come sit and enjoy watching 30 dudes knock seven shades of poo out of each other if you want.
My favourite kind of Saturday afternoon. Neil.

Homemade Roasted Andalucian Picante Almonds now available at the bar. Superb with a lager, sherry, or wine of your choice. I can personally attest it is an extraordinary accompaniment to a classic wet Martini if that’s your thing! Neil.

A new and long overdue addition to our Gin range, Gin Mare, served with Fever-Tree Mediterranean. Herbaceous botanicals make a rosemary sprig the perfect garish and the ensemble delivers a refreshing and quite distinctive G&T experience.