Red Barn Acres

We have 2 wethers that will be available for meat.
$2.50/per lb live
+ butcher cost at Provost meat packers (roughly $100)
Lambs will be grown to about 120 lbs and grain finished. Ready to send in about 1 month to butcher.

Reach out if you want to secure your whole lamb.

25 lambs on the ground; 13 ewes and 12 rams. We have 5 more ewes left to lamb. This was a weird season as our ram failed to cover our herd but our prospect upcoming sire got the job done a few months later so we had a lapse of lambing between December and January.

Expecting a 1.8 lambing rate for twins vs singles by the end of the season. Last year we finished with 29 lambs and we are anticipating 34 this year. Very pleased!!

This coming yearling Katahdin ram is searching for his new group of ladies.

Winter lambs 2022/2023 are off to auction today! Sale tomorrow in Tofield. 29 healthy lambs with an average weight of 86lbs. We are pleased with this crop.

The ewes moved out to new pasture today. These ladies will be lambing end August / beginning of September.

Our winter lambs will heading to market in the next couple of weeks. If you're looking for lamb in your freezer, we are holding back 5 to send to butcher.

Hurricane Dixie (Dixie) foaled a stunning dark bay c**t this morning. This c**t is by Sweet Valiant Dancer, standing and owned by Justeen Leslie in Cold Lake.

I have 20 ram lambs and 12 replacement breeder ewes available

Two early rams were born December 18 and 30. They already are sitting around 90 lbs.

The rest of the lambs were born between January 8 - February 22.
Average weight around 50-60lbs

$250/each
Located Wainwright area.
Everyone received dewormer and glanvac 6 vaccine on May 19. All are on pasture.