SPEDUCCI MERCATTO
LA RISPOSTA A GUSTO, CULTURA E STILE. A unique, authentically Italian experience awaits you!
06/01/2026
June 1 - 7
Antipasto
Gamberoni alla griglia
Grilled jumbo shrimp / cocktail sauce / butter-sautéed asparagus
Insalata
Insalata di fi*****io e acciughe
Mixed greens / fennel / pickled anchovies / orange segments / parsley / red onions / caramelized orange dressing / EVOO
Pizza
Pizza rapini e salame d’ agnello
Rapini pesto / fior di latte / lamb salami / green beans / pine nuts / pecorino romano
Pasta
Ravioli ricotta e spinaci
Ricotta-spinach ravioli / butter and sage sauce / crispy sage
Risotto
Risotto alla parmigiana
Aquerello risotto Parmigiana / crispy prosciutto / braised radicchio / crumbled gorgonzola
Carne
Qu***ia arrosto ripiena
Oven-roasted quail / bread, walnut and fig stuffing / parsley / garlic / truffle sauce / fondant potato
Pesce
Tonno alla griglia
Grilled tuna steak / sesame crackers / sweet potato purée
05/25/2026
MAY 25 - 31
Antipasto
Coppa di testa
Thinly sliced head cheese / Arugula / Figs / Parmigiano Reggiano / Balsamic Reduction.
Insalata
Insalata di cipolla rossa, gorgonzola e pere
Arugula / Gorgonzola / Red onion / Glazed pears / Roasted pumpkin seeds / Passionfruit dressing
Pizza
Pizza prosciutto e rucola
Fornarina bianca / arugula / cherry tomatoes / Prosciutto di parma / Burrata / hazelnuts.
Pasta
Tagliolini alle vongole
Tagliolini / manila clams / cherry tomato / mollica fritta.
Risotto
Risotto alla parmigiana
Aquerello risotto Parmigiana / cubed and fried eggplant / cherry tomato / shaved ricotta salata.
Carne
Costolina di maiale
Grilled pork chop / sauteed spicy green beans/ shallots and red wine sauce.
Pesce
Salmone in crosta di pistacchio
Mustard and honey marinated salmon pistachio crust / salsa verde mashed potatoes / pickled vegetables salad.
Alyssa gave us the grand tour in true Alyssa fashion.
Join us Thursday, June 4 from 6–9PM for a Winehouse Imports tasting experience throughout Speducci, featuring 8 wine stations, each paired with food prepared by Chef Klidi.
From the market to the restaurant to the patio, enjoy curated pours, bites, oysters, salumi, lamb speducci, and more.
$75 per person
Tickets are almost sold out
To reserve, email Alyssa at [email protected].
05/19/2026
May 19 - 24
Antipasto
Carpaccio di Branzino
Branzino carpaccio / passion fruit purée / blueberry / lemon vinaigrette.
Insalata
Insalata di cocomero e Feta
Iceberg lettuce / endive / frisée / fresh herbs / watermelon / feta / blackberry dressing.
Pizza
Pizza alla Porchetta
/ salsa verde
Fornarina rossa / speducci signature porchetta / sliced potato / red onion / shaved Asiago
Pasta
Tagliatelle al Limone
Tagliatelle / lemon zest / Parmigiano Reggiano / basil.
Ravioli
Ravioli di Ricotta B***o e Salvia
Ricotta-stuffed ravioli / Parmigiano Reggiano / truffle paste / butter, sage & asparagus cream sauce.
Carne
Tagliata di Manzo
Grilled skirt steak / arugula / shaved Parmigiano / salsa verde.
Pesce
Halibut alla Griglia
Grilled halibut / zucchini cream / confit cherry tomatoes / Taggiasca olives / capers / basil oil / lemon white wine sauce.
05/15/2026
🎆🤍🧡
05/10/2026
Happy Mother’s Day from Speducci!!
There’s something special about a table filled with family, the stories, the laughter the extra plates passed around and the women who somehow make it all feel like home
Today we’re celebrating every mom, Nonna and mother figure with gratitude, love, and a little extra care
Wishing all the incredible moms a beautiful Mother’s Day
With love,
Speducci
05/04/2026
May 4 - 9
Antipasto
Capesante Scottate
Pan-sered Hokkaido scallops / cauliflower purée / sautéed leeks and shallots
Insalata
Insalata di Miele, Nocciole e Prosciutto Croccante
Mixed greens / blueberries / sliced apples / balsamic vinaigrette / toasted hazelnuts / crispy prosciutto / crumbled feta cheese
Pizza
Pizza Mortadella e Pistacchio
Fornarina bianca / mortadella / stracciatella / arugula / pistachio / pistachio paste
Pasta
Tortellini all’Astice
Tortellini stuffed with lobster and cream cheese / shallots / thyme / cherry tomatoes /
Parmigiano reggiano crisp
Risotto
Risotto al Polpo e Fichi
Acquerello risotto milanese / braised baby octopus / caramelized figs / fig reduction / toasted pumpking seeds
Carne
Agnello Brasato
Braised lamb shank / red onion / balsamic vinegar / sage / mashed potato
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Address
46 Milford Avenue
Toronto, ON
M6M2V8
Opening Hours
| Monday | 9am - 7pm |
| Tuesday | 9am - 7pm |
| Wednesday | 9am - 8pm |
| Thursday | 9am - 8pm |
| Friday | 9am - 8pm |
| Saturday | 10am - 6pm |
| Sunday | 10am - 3pm |