George Restaurant
Inspired by 'Toronto Cuisine' award-winning, Executive Chef Loseto creates innovative dishes. Private dining rooms available.
Chef Lorenzo Loseto engages diners with his compelling dinner menus, inspired by his traditional yet creative approach to smart seasonal cuisine. Alongside the a la carte selections are the Chef's choice tasting menus, bringing the adventure of dining to new heights. Each course can be carefully paired by our knowledgeable staff, while our Sommeliers' w**e list takes into consideration the myriad of flavours and complexities that encompass Loseto's dishes. GEORGE integrates the history of this 1850s chocolate factory with strokes of European flair, from its modern-industrial chandeliers to its intricate Art Nouveau wrought iron screens. Guests can also enjoy a tasty treat from the seasonally designed cocktail list and GEORGE's lounge menu. Summer brings GEORGE diners to our secluded and ever-enchanting courtyard. Romance spills from its fountains and hand-painted umbrellas, heralded as a gem of al fresco dining in Toronto. Before or after dinner, guests can visit Secrette, our French-inspired speakeasy, just steps above the GEORGE dining room.
10/07/2026
Mascarpone Mousse, Preserved Cherry, Chocolate Sponge. A soft, deliberate finish.
10/02/2026
From Bierzo to GEORGE, an evening worth savouring. 🍷
Join us for an exclusive collaboration with Tilenus, where distinctive Spanish w**es meet a thoughtfully curated menu by Chef Lorenzo Loseto. Each course is expertly paired to bring the character of the w**e, and the story behind it, to the table.
One night. Exceptional pairings. A taste of Bierzo at GEORGE.
$175 per guest | Reservations now open.
09/30/2026
For two decades, Executive Chef Lorenzo Loseto has led the kitchen at GEORGE - building a reputation on seasonal, local ingredients and dishes that pull inspiration from around the world.
It’s an approach that’s earned GEORGE a place in the MICHELIN Guide five years running, and it’s still guided by the same instinct he started with: let the ingredient lead.
Guests know him best for the Chef’s Choice tasting menu, a double-blind experience built around what each table actually wants to eat. Two decades in, he’s still finding new ways to surprise a room.
09/29/2026
Market Day at GEORGE.
Sometimes, simplicity is what makes an ingredient exceptional.
This week’s market highlights feature two varieties of chicory, each with its own distinctive shape, texture and character, showcasing the beauty and diversity of this versatile green.
Follow along as we share the ingredients shaping our menu, one market day at a time.
Market Day at GEORGE | A weekly look at the exceptional ingredients inspiring our menu.
09/28/2026
Hamachi Crudo, Dill Buttermilk, Spinach.
A study in restraint. Hamachi, cured just enough to hold its shape, set against a dill buttermilk for brightness and a bed of spinach for depth. Few ingredients with precise ex*****on - the kind of dish that leaves nothing to hide behind.
09/25/2026
The next generation of orchestral talent is taking the stage at GEORGE. For one night, experience the Toronto Symphony Youth Orchestra up close.
On October 27, enjoy a three-course dinner as live performances unfold between courses. Every reservation includes a donation to the Toronto Symphony Volunteer Committee, supporting opportunities for young musicians to learn, perform and grow.
Experience their talent. Support their future.
October 27 | GEORGE Restaurant
Reserve your seat through OpenTable.
09/23/2026
Market Day at GEORGE.
The most distinctive ingredients have a way of capturing our attention.
This week’s market highlights include chestnut mushrooms, Romanesco, and graffiti eggplant, each bringing its own unique texture, flavour, and character to the kitchen.
Follow along as we share the ingredients shaping our menu, one market day at a time.
Market Day at GEORGE | A weekly look at the exceptional ingredients inspiring our menu.
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Contact the restaurant
Website
Address
111c Queen Street East
Toronto, ON
M5C1S2
Opening Hours
| Tuesday | 5:30pm - 12am |
| Wednesday | 12pm - 2pm |
| 5:30pm - 12am | |
| Thursday | 12pm - 2pm |
| 5:30pm - 12am | |
| Friday | 12pm - 2pm |
| 5:30pm - 12am | |
| Saturday | 5:30pm - 12am |
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