Italiana FoodTech Inc.

In this video, Anthony from , shares his experience after adding our IGNOC-180 gnocchi machine to his growing operation This machine is designed to help artisan pasta shops, large restaurants, and grocery stores improve efficiency and consistency while preserving the authentic character of handmade gnocchi. Thank you Anthony for your trust and support - happy to be part of your journey and excited to see Pastaio continue to grow.

Doors too small for an oven? No problem! Malagutti ovens can be built on site over a few days. This option is perfect for restaurants that can't fit a built oven through the restaurant into the kitchen.

One day! We look forward to seeing you at the International Pizza Expo in Vegas. Come see the automatic divider in action first hand in booth 782. 🍕

Exciting news! 🍕 Join us at the International Pizza Expo in Las Vegas from March 22-26, 2026!

We’ll be showcasing the best of Italiana FoodTech at Booth #782.
Don't miss out on seeing our latest innovations up close at the Las Vegas Convention Centre. See you there

We’re going to be I Las Vegas from March 24-26. This is your opportunity to see our ovens. Mixers and dividers first and and try some of the amazing pizza they make! 🍕booth 782. See you there!

Efficiency at its best: Our fully automated dough divider ensures precision and consistency, perfect for delivering high-quality pizza every time. 🔥🍕

When it comes to pizza, performance is everything. 💪
From the dough to the oven, we bring the heat every time.
Reliability and consistency in every pizza – that's what we stand for. 🍕
Join us to experience the art of perfect pizza making.