Andres Monterroso
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🍰 Pastry Designer/Consultant
📍Toronto/SPS
12/10/2025
Eggs Maison..buttery and light with a classic french reduction
09/01/2025
Pistachio Blossom with layers full of flavor
06/05/2025
Sakura Fluff Drops 🍒 🌸
05/26/2025
Flavors that never end…how about some Passion fruit and raspberry?
01/13/2025
Cakery 2.0
09/20/2024
Creating new items! Showcasing the sweetness of caramel and almonds in a mini dessert
06/29/2024
Enjoying the “Nutty Foster”
01/21/2024
Chocoberry bloom cake made with a light chocolate sponge, vanilla chantilly and fresh strawberries/raspberries
08/30/2023
A loaf like this on anyones table 🍞
08/21/2023
The Very Berry Tart made with layers of almond cream, lemon creamy and almond crust.
07/27/2023
Revealing what a great sourdough should look like
05/11/2023
Beauty comes in many flavors….
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Address
Toronto, ON
M2K