French Made

Big shout out to my biggest fan, my sister! 💎 Maggie Pelletier Ottewell! Thank you for always being so supportive!!!

CAKE POPS! I've been making beautiful cake pops for events. These white ones are for a bridal shower and I couldn't be more happy with how they turned out.
If you are wanting to order some cake pops let me know! Tell me what flavor of cake you would like, what colour to make them, and how you would like them decorated (they don't need to be roses :) ).

This was a fun cake to make. It was a five layer vanilla cake with lemon curd filling.
It turned out so well, the cake was moist and the lemon curd set so they got nice clean cuts.
This was the first time I had been asked to middle a cake after some characters, and I truly enjoyed the challenge of copping the artists style.

Cake Pops! Who doesn't like them?
I wanted to give them my own flair so I made them look like a bouquet of roses. If you would like a cake pop bouquet for your sweet heart this Valentine's Day, let me know! 35$

I made a massive high tea for my friends. If you think hosting a high tea party is something you might enjoy, let me know.

French apple frangipan tart. I've been teaching myself new techniques and recipes.

Today on my vacation I made my first baked lemon cheesecake. I wasn't in my kitchen but I feel like this came out fantastic.

This was my first attempt at a pallet knife painted cake.
I think it turned out pretty well, I'm looking forward to improving my technique.
Inside is a raspberry cake flavored with real raspberries and filled with lemon mousse.

I'm in the second round. Please keep voting for me. You can vote once a day. :)
Thank you

Is Roseline Pelletier the Greatest Baker? You decide! One baker will take home the title, a feature in Bake From Scratch Magazine, and $10,000!

This is an order for a birthday party with a spooky theme. I love making these "decorate your own cookies" boxes, the royal icing is so vibrant.