Tayim

A new dish for spring: marinated cucumber, yoghurt semizotu, a touch of mustard oil and salmon roe.

Light, fresh, and perfectly balanced for the season.

Fresh season, fresh flavours
Our new spring menu has landed — think vibrant, shareable plates perfect for long lunches and late nights.

Book your table now and be among the first to taste what’s blooming this season, at Tayim.

Celebrate NYE at Tayim in the heart of the festivities. An evening of bold flavours, seasonal dishes, and a vibrant Middle Eastern experience awaits.

Choose your experience, including set menus, drink pairings, and exclusive rooftop access for front-row views of Sydney’s fireworks.

Spaces are limited, so secure your spot and welcome 2026 in style.

Our good friend upstairs knows their way around a martini. Swing by Erics Bar for a tipple and a morsel or two.

Father's Day Breakfast at Tayim

Still haven't made plans? Treat Dad, and Dad-like loved ones to a breakfast they deserve!

Indulge in bold flavours, sweet Turkish treats, and a warm atmosphere. Don't miss out, reserve your table now.

Sunday, September 7th
Open 7am - 10:30am

FORAGE by returns this August — and with it, a three-course seafood dinner at Tayim.

Available for one month only, this $75 menu showcases native ingredients and premium local seafood through a bold Middle Eastern lens. Expect dishes like Sydney rock oysters, yellowfin tuna crudo, and BBQ Murray cod — crafted by Head Chef Oliver Hammond.

Available 1–31 August. Bookings now open.

Slow mornings deserve Shakshuka - a celebration of simple ingredients, rich in flavour and history.

Eggs gently baked in a fragrant tomato ragout, bathed with spices, and finished with creamy fetta, tahini, fresh herbs, and za’atar - served with our housemade pita to scoop and share.

Wanderlusters welcome.

Spend your Saturday sipping and snacking on our mezze platter of Middle Eastern favourites.

Our boozy brunches, nestled in the heart of The Rocks are your perfect pitstop.

Bookings & more via the link in our bio!

Escape to where modern and traditional unite, in the heart of .

Loved by locals and travellers alike.

Book now, to experience it for yourself. Link in bio.

A Mother’s Day lunch at Tayim. 💌

Celebrate Mum with a 3-course Middle Eastern lunch at Tayim, complete with a complimentary sparkling for Mum and an Instax photo keepsake to take home and treasure.

Bookings required. $89 per person. Head to the link in our bio.

Laughter shared is a meal enjoyed. Because great food + good company = 👌 *chef kiss*