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ChiuChiu

ChiuChiu

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Business Consultant specialising in Asian Desserts and Beverages for cafes, bakeries and restaurants Life's Short, Enjoy Dessert First.

Sâm Rong Biển cực kỳ dễ nấu , mà cònThơm ngon- Thanh nhiệt bạn đã thử chưa ??? #nuocsamphucloi #samrongbien #viralvideo 02/10/2025

Sâm Rong Biển cực kỳ dễ nấu , mà cònThơm ngon- Thanh nhiệt bạn đã thử chưa ??? #nuocsamphucloi #samrongbien #viralvideo

21/09/2025

Wow!

21/09/2025

😍

14/09/2025

Apple Oatmeal Cookies ▢1 cup old-fashioned oats ▢1 cup whole wheat flour, or all purpose flour ▢1 1/2 teaspoons baking powder ▢1 1/2 teaspoons ground cinnamon ▢1/2 teaspoon ground nutmeg ▢pinch of fine kosher salt ▢2 tablespoons melted coconut oil ▢1 large egg, at room temperature ▢2 teaspoons vanilla extract ▢2/3 cup agave syrup , or maple syrup ▢1 large apple of choice, finely diced ▢1-2 tablespoons fresh lemon juice ▢2 teaspoons lemon zest Preheat the oven to 325ºF and line a large sheet pan with parchment paper. In a bowl, combine the dry ingredients: 1 cup old-fashioned oats, 1 cup whole wheat flour, 1 1/2 teaspoons baking powder, 1 1/2 teaspoons ground cinnamon, 1/2 teaspoon ground nutmeg, and pinch of fine kosher salt. In a second bowl, whisk all the wet ingredients: 2 tablespoons melted coconut oil, 1 large egg, 2 teaspoons vanilla extract, and 2/3 cup agave syrup . Add the dry over the wet and stir until combined. Finely chop the 1 large apple of choice, add the 2 teaspoons lemon zest, and squeeze over the 1-2 tablespoons fresh lemon juice, tossing to coat all the pieces. Add the chopped apple to the bowl with the batter and stir to incorporate. Refrigerate for 15 minutes. Scoop the cold batter onto the prepared sheet pan; you should have around 8 scoops. They'll slightly flatten as you finish scooping the last one. Bake for 12-15 minutes, then cool in the pan. 14/09/2025

Apple Oatmeal Cookies ▢1 cup old-fashioned oats ▢1 cup whole wheat flour, or all purpose flour ▢1 1/2 teaspoons baking powder ▢1 1/2 teaspoons ground cinnamon ▢1/2 teaspoon ground nutmeg ▢pinch of fine kosher salt ▢2 tablespoons melted coconut oil ▢1 large egg, at room temperature ▢2 teaspoons vanilla extract ▢2/3 cup agave syrup , or maple syrup ▢1 large apple of choice, finely diced ▢1-2 tablespoons fresh lemon juice ▢2 teaspoons lemon zest Preheat the oven to 325ºF and line a large sheet pan with parchment paper. In a bowl, combine the dry ingredients: 1 cup old-fashioned oats, 1 cup whole wheat flour, 1 1/2 teaspoons baking powder, 1 1/2 teaspoons ground cinnamon, 1/2 teaspoon ground nutmeg, and pinch of fine kosher salt. In a second bowl, whisk all the wet ingredients: 2 tablespoons melted coconut oil, 1 large egg, 2 teaspoons vanilla extract, and 2/3 cup agave syrup . Add the dry over the wet and stir until combined. Finely chop the 1 large apple of choice, add the 2 teaspoons lemon zest, and squeeze over the 1-2 tablespoons fresh lemon juice, tossing to coat all the pieces. Add the chopped apple to the bowl with the batter and stir to incorporate. Refrigerate for 15 minutes. Scoop the cold batter onto the prepared sheet pan; you should have around 8 scoops. They'll slightly flatten as you finish scooping the last one. Bake for 12-15 minutes, then cool in the pan.

태권도를 가르쳐야 하는 이유 (Why you should teach children Taekwondo) 25/04/2025

https://youtube.com/shorts/4zZmBEU8sbw?si=t9JdOC4-Q6CtxsWr

태권도를 가르쳐야 하는 이유 (Why you should teach children Taekwondo) 아이들의 태권도 대련 및 승단시험 영상

24/04/2024

😀

I won’t waste this chance with an ungrateful heart. 💜#happythanksgiving2023 #BenFisher #realtalk #gratitude 21/01/2024

❤

I won’t waste this chance with an ungrateful heart. 💜#happythanksgiving2023 #BenFisher #realtalk #gratitude

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Springvale, VIC