Cooking with Giusy
Giusy is the original Italian Nonna living in Perth, WA. Sharing authentic recipes, culture and tradition. Author of the Pane, Vino e Peperoncino book series.
I love cooking for my family, teaching what I know, and keeping old flavours alive.
🇮🇹🇬🇷 NONNA & YIAYIA – LIVE ON STAGE! 🇬🇷🇮🇹
Only 50 tickets left for this hilarious night of culture, comedy, family stories and nonna-style chaos! 😂🍷
Join James Liotta and George Kapiniaris for a night every Italian and Greek family will relate to!
📍 SUNSHINE
📅 Friday 12 June 2026
🕗 8PM
🎟️ BOOK HERE:
https://www.trybooking.com/events/landing/1581409
Laugh. Relate. Celebrate our culture ❤️
We ended the night at the Savoy Hotel with the wonderful Dean Canan entertaining the crowd, an amazing buffet dinner, and lots of dancing with friends. ❤️🎶
The perfect ending to a beautiful Italian Fiera celebration full of music, laughter, and unforgettable memories. ✨
Chicken & Truffle Mushroom Gnocchi Soft hand rolled gnocchi, creamy truffle mousse, crispy oyster mushrooms and parmesan… every bite felt warm, rich and comforting. A little plate of indulgence with Italian soul. 🍄✨
Sitting on the edge of my seat during the Eurovision Festival announcement… 🇮🇹🇦🇺✨
My heart was with both Italy and Australia. I absolutely love Sal and Delta, and I truly hoped one of them would win.
To me, they are both still winners. ❤️
Such amazing artists who brought passion, emotion, and talent to the stage. Feeling a little disappointed for them tonight, but so proud of what they shared with the world. 🎶
And congratulations to Bulgaria for the win! 🇧🇬✨
The smell of roasted chestnuts in the air… 🌰❤️
Harvey from Chestnuts Australia bringing warmth, tradition, and beautiful flavours to the Myrtleford Fiera. One of those simple moments that truly feels like Italy. 🇮🇹✨
A lovely night at the Myrtleford Hotel ❤️
Good food, warm local atmosphere, and tonight an open mic celebrating local artists and music. These are the moments that make country towns so special. 🎶🍷
Not every Italian kitchen had a fancy machine…
sometimes all you needed were hands, flour, eggs, and a little love to make beautiful homemade bigoli. ❤️🍝
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Perth, WA