Edvard
2023 Michelin star. Four toques. Seventeen Gault Millau points. Chef Paul Gamauf presents exquisite tasting journeys that changes with the seasons.
Only the freshest ingredients are selected, then presented with modern flair.
The final touches, unseen ✨
Moment of change ✨
Today, we carefully removed our Michelin Guide 2025 plaque and replaced it with the one for 2026 ⭐️
Not as a reset, but as a continuation.
A reminder that consistency matters. That every service, every detail, every plate counts.
Grateful to still be here
Hungry to go further 🔥
13/10/2025
Not just cooking but exploring ✨
Every dish begins with curiosity from classic craftsmanship to modern techniques like liquid nitrogen, in Edvard we push each ingredient to its full potential ❄️
03/10/2025
Strawberry | Poppy Seeds | Lettuce
A delicate play of contrasts 🍓
Strawberries in their freshest form meet three varieties of poppy seeds 🌑 creating layers of texture and flavor. What seems familiar turns unexpected balanced by a fresh, vegetal note of lettuce 🌿 that binds everything together into one harmonious bite.
01/10/2025
We had the pleasure of joining the World Gourmet Festival in Bangkok 🌏
Our team brought a taste of Austria 🇦🇹 with a little Asian twist 🇹🇭 — showcasing a dish of potatoes, porcini & sauerkraut 🥔
A beautiful experience of sharing flavors, cultures and passion for food together with chefs from all around the world 👨🍳💫.
17/09/2025
Get to know Miriam & Adrian, the welcoming duo behind our dining room.
They bring the energy, the precision and the personality that make Edvard feel alive every evening🥂
29/01/2025
Küchenchef Paul Gamauf verwöhnt Verliebte am Valentinstag
mit einem atemberaubenden 7-Gänge-Menü im mit einem Michelin-Stern ausgezeichneten Restaurant EDVARD. 💟
Feiern Sie die Liebe und das Leben auf eine unvergessliche Art und Weise mit unserem exklusiven Candlelight-Dinner zum Valentinstag im mit einem Michelin-Stern Restaurant EDVARD im Anantara Palais Hansen Vienna Hotel.
Mehr Informationen hier: https://www.sevenrooms.com/experiences/edvardrestaurant/valentines-candle-light-dinner-5517153832026112
Chef Paul Gamauf delights lovers this Valentine's Day
with an awe-inspiring 7-course dinner at Michelin-starred EDVARD Restaurant. 💟
Celebrate love and life in an unforgettable way with our exclusive Valentine's Day Candlelight Dinner at the Michelin-starred EDVARD restaurant at Anantara Palais Hansen Vienna Hotel.
More information here: https://www.sevenrooms.com/experiences/edvardrestaurant/valentines-candle-light-dinner-5517153832026112
23/01/2025
Wir freuen uns sehr, bekannt geben zu können, dass EDVARD mit einem Michelin-Stern ausgezeichnet wurde. 🌟
Diese angesehene Auszeichnung spiegelt unser Engagement für kulinarische Spitzenleistungen und unsere Leidenschaft für die Schaffung unvergesslicher kulinarischer Erlebnisse wider.
Vielen Dank an unser unglaubliches Team und unsere loyalen Gäste, die diesen Erfolg möglich gemacht haben.
We are thrilled to announce that EDVARD has been awarded a Michelin Star. 🌟
This prestigious honor reflects our commitment to culinary excellence and our passion for creating unforgettable dining experiences.
Thank you to our incredible team and loyal guests for making this achievement possible.
11/12/2024
Wir sind bereit, Sie willkommen zu heißen. Reservieren Sie Ihren Tisch unter [email protected] oder unter +43 1 236 1000 8082
We are ready to welcome you. Book your table at [email protected] or call +43 1 236 1000 8082
09/12/2024
Wo jedes Detail zählt.
Where every detail matters.
Klicken Sie hier, um Ihren Gesponserten Eintrag zu erhalten.
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Adresse
Schottenring 24
Wien
1010
Öffnungszeiten
| Dienstag | 18:00 - 22:00 |
| Mittwoch | 18:00 - 22:00 |
| Donnerstag | 18:00 - 22:00 |
| Freitag | 18:00 - 22:00 |
| Samstag | 18:00 - 22:00 |