Luca's Ristorante
Share
Luca's Ristorante Italiano!!!! Excellently serving fine Italian food since 1994 with a formidable aw Luca's Ristorante Italiano
Established 1994!
Formidable award-winning wine list! Come be "Parte della Famiglia"!
30/06/2023
Now Pouring !!!
The next instalment in The Yeti Underground Movement!
Yeti #16! A beautifully balanced IPA, aromatic, slightly fruity, awesome bitterness!
Come and get your share!
Come be “Parte della Famiglia”!!!
25/06/2023
One of my Very best things to do is taste wine with it’s very maker…! We have an enduring friendship with the Stytler Family and Kaapzicht wines and was honoured by a visit from Danie Jnr!
So What’s (going to be) In Your Glass Tonight…?!!!
09/06/2023
If it’s Friday, it’s GOT TO BE !!!
Come and get your share!
Come be “Parte della Famiglia”!!!
08/06/2023
A 56 day matured, 1kg Fiorentina being washed down with a ‘16 Steenberg Nebbiolo…!
What could possibly be better?!!!
What’s In Your Glass Tonight…?!
07/06/2023
OMGOSH … in my glass this evening! So…What’s In YOUR Glass Tonight…?!
02/06/2023
On this Friday, June 2nd, we celebrate Italia’s National Day of Unification! I raise a glass of ‘17 Joubert Tradauw R62 to you all and to my Beautiful Famiglia and to Mia Bella Italia!
In my plate was an exquisite Rigatoni Pork Ragù! SO, What’s In Your Glass Tonight…?!
01/06/2023
Come and get your share of Finely Crafted Ales from Agar’s and OC Breweries along with some fine Italiano fare, of course!
Buon Appetito e Cin-Cin!!!
31/05/2023
We made Polpette this afternoon! Beautiful lean Chalmer beef mince meat balls in rich Napoletana!
Sipho, our illiterate but Top Chap in the kitchen, served me a simple Risotto alla Parmigiana with the Polpette!
Am washing it down with a little glass of my friend’s wine!
Grazie, Grazie Carl Schultz !!!
So, What’s In Your Glass Tonight…?!
18/05/2023
Couldn’t resist raising a glass to my Classmate’s , Brendan Beder, Birthday! A fine befitting the Gentleman he is!
Saluti e Cin-Cin!!! 🍷 So, what’s in your glass tonight…?!
12/05/2023
If it’s Friday it’s got to be !
Fine Wines and Craft Beer, 35 to 48 day aged cuts of Beef, Gourmet Pizza, Sublime Pasta, Fresh Fish and so much more!
Come and get your Share!
Come and be “Parte della Famiglia” !!!
07/04/2023
Pouring finely brewed Craft Beers & sublime wines, baking pizza, grilling fresh fish and well matured prime cuts of beef and tossing fresh homemade pasta ALL WEEKEND LONG!
Buona Pasqua everyone!
Hapny Easter and Chag Sameach Pesach!
Come and get your share!
Come be “Parte della Famiglia” !!!
Click here to claim your Sponsored Listing.
Category
Contact the restaurant
Telephone
Address
4 Gwen Lane
Sandown
2031
Opening Hours
| Monday | 11:30 - 20:30 |
| Tuesday | 11:30 - 21:30 |
| Wednesday | 11:30 - 21:30 |
| Thursday | 11:30 - 21:30 |
| Friday | 11:30 - 21:30 |
| Saturday | 11:30 - 21:30 |
| Sunday | 11:30 - 20:30 |