Raw Wizard

A dish doesn’t need many ingredients, it needs the right ones.
Our range is so versatile you can add one of our products to almost any dish!

How do you love to use our products?

Our kimchi balances heat with savoury umami from fermented miso, natural sweetness from coconut sugar, and brightness from fresh ginger and spring onion. Every ingredient has a reason to be there making every bite better than the last!

Proof that plant-based can be indulgent! Here is a delicious warm pastry, our cultured cream cheese, and a slow morning... because that’s the magic.

Fermentation is where the magic happens. Our krauts are alive with probiotics, naturally fermented and never heated so your gut gets the full benefit.

Did you know that just one tablespoon a day can support digestion, immunity and energy?

Which flavour are you loving lately?

Nachos upgraded with Raw Wizard. Enough said!

Our cultured cashew and macadamia cream cheese is rich, creamy and full of life! No dairy. No additives. Just pure plant goodness.

Spread it. Dip it. Pair it with meals. Repeat.

This is your reminder not to skip breakfast! Especially when it looks (and tastes) like this.

A little sweetness, a little spice, and a whole lot of balance! This kraut is one of our favourites with beetroot, fennel, and ginger coming together in the most magical way!

Which kraut flavour are you today?

Our Chives Cream Cheese is delicately flavoured and beautifully balanced. Made with cultured cashews and macadamias, it’s rich in good fats and live cultures.

Try it:
• with baked potato
• on toast or crackers
• folded into sauces
• with kraut and roasted veggies
• as part of a grazing board

Save this for your next platter idea

We’re proud to share that Raw Wizard is now Kosher, making our living, plant-based foods accessible to even more people!
Same ingredients. Same flavour magic. Just more ways to enjoy it!

Good food belongs everywhere! You can now enjoy Raw Wizard Burgers at the Country Club Johannesburg. Have you tried it yet?