Georgie's Baking Supplies

Georgie's Baking Supplies

Comments

Thanks to Johan for cutting a stencil for the Giraffe spots at very short notice. Appreciate it very much.
Do you have fondant in store?

Where your Creative Baking Begins!

Operating as usual

20/10/2021
15/10/2021
15/10/2021
Photos from Georgie's Baking Supplies's post 15/10/2021

Demoday!!

12:00 Chocolate Demo

12/10/2021
Photos from Georgie's Baking Supplies's post 07/10/2021

Wilderness Arts Festival! Come and join us!!!
From 7-9 October Wilderness Hotel

03/09/2021

LEAMINGTON DIP – CHOCOLATE OR RASPBERRY provides a suitable dipping agent for sponge squares for the production of chocolate flavoured and coloured Leamington squares.
Requires only the addition of boiling water to make the sauce into which prepared sponge-shapes are dipped and then covered with coconut.

LEAMINGTON DIP – CHOCOLATE OR RASPBERRY provides a suitable dipping agent for sponge squares for the production of chocolate flavoured and coloured Leamington squares.
Requires only the addition of boiling water to make the sauce into which prepared sponge-shapes are dipped and then covered with coconut.

02/09/2021

Actiwhite is made from fresh egg albumen which has been specially treated so that moisture attracting proteins have been denatured. Actiwhite has superior stability to fresh egg white which makes it ideal for use in meringues and royal icing.

Actiwhite is made from fresh egg albumen which has been specially treated so that moisture attracting proteins have been denatured. Actiwhite has superior stability to fresh egg white which makes it ideal for use in meringues and royal icing.

01/09/2021

Instant Custard Kramess
An instant custard that requires only the addition of water to produce a top quality custard for use in slices, toppings, tarts, etc.

Instant Custard Kramess
An instant custard that requires only the addition of water to produce a top quality custard for use in slices, toppings, tarts, etc.

31/08/2021

Euro Cake Mix
A premix for the production of general purpose cakes and queen cakes. Requires only the addition of eggs and water.

Euro Cake Mix
A premix for the production of general purpose cakes and queen cakes. Requires only the addition of eggs and water.

30/08/2021

CARROT CAKE MIX is a mix that requires the addition of Carrots, Eggs and Oil which produce a cake that is moist and have excellent eating qualities.

CARROT CAKE MIX is a mix that requires the addition of Carrots, Eggs and Oil which produce a cake that is moist and have excellent eating qualities.

29/08/2021

Muffin Mix

A sweet muffin mix requiring only the addition of eggs, vegetable oil and water, to produce a tasty, moist, soft eating muffin.
The versatility of PETTINA MUFFIN MIX allows additions such as blueberries, pie apple etc. to the basic mix.

Muffin Mix

A sweet muffin mix requiring only the addition of eggs, vegetable oil and water, to produce a tasty, moist, soft eating muffin.
The versatility of PETTINA MUFFIN MIX allows additions such as blueberries, pie apple etc. to the basic mix.

28/08/2021

INSTANT MILKTART MIX
Complete Instant Milk Tart Mix, which requires only the addition of water/milk.

INSTANT MILKTART MIX
Complete Instant Milk Tart Mix, which requires only the addition of water/milk.

27/08/2021

PETTINICE ICING is a world renowned ready prepared covering for cakes and is suitable for making sugar plaques, modelling, celebration cakes, etc.
The superior quality of PETTINICE ICING allows a correctly covered cake to last for months, even years. PETTINICE ICING readily adopts colours and flavours which may be required in a delicate modelling application.

PETTINICE ICING is a world renowned ready prepared covering for cakes and is suitable for making sugar plaques, modelling, celebration cakes, etc.
The superior quality of PETTINICE ICING allows a correctly covered cake to last for months, even years. PETTINICE ICING readily adopts colours and flavours which may be required in a delicate modelling application.

26/08/2021

Ideal for cake decorations, ice creams and desserts. Like fresh creams BAKELS DELIGHT can be whipped with any mixer as it is or with the addition of milk.

Ideal for cake decorations, ice creams and desserts. Like fresh creams BAKELS DELIGHT can be whipped with any mixer as it is or with the addition of milk.

25/08/2021

FINO WHIP is an artificial cream premix. Requires only the addition of cold milk to produce a non-weeping, firm handling, easy to pipe crème which has superior keeping qualities.

FINO WHIP is an artificial cream premix. Requires only the addition of cold milk to produce a non-weeping, firm handling, easy to pipe crème which has superior keeping qualities.

24/08/2021

NEW - Mallowhip

Straw coloured soft gel. Complete mix in jelly form for marshmallows.

Just heat up and whip!

NEW - Mallowhip

Straw coloured soft gel. Complete mix in jelly form for marshmallows.

Just heat up and whip!

16/08/2021
06/08/2021
28/06/2021

New PME plungers in stock!

New PME plungers in stock!

02/06/2021

Airbrush Colours - R55 each
Airbrush Lustre - R67 each
Airbrush and glaze cleaner - R111 each

Airbrush Colours - R55 each
Airbrush Lustre - R67 each
Airbrush and glaze cleaner - R111 each

Photos from Georgie's Baking Supplies's post 06/05/2021

PME Electronic Chocolate Melting Pot
Includes 3 pots and the electronic chocolate melter.

R399.00

https://youtu.be/lJHVNtYfzwI

[04/21/21]   NOTE:
Cake Toppers fully booked till next week Wednesday.
No more orders will be accepted!
Keep in mind that we will not do edible prints on the following days:
Saturday 24 April
Monday 26 April

06/04/2021

Substitute a little less than half of the active dry yeast for the brewer's yeast, since the active dry yeast is a more concentrated form. Remember that brewer's yeast and baking yeast are the same strain of yeast fungi, but they grow at different speeds. Brewer's yeast is much slower than baking yeast.

NCP Dry Yeast 500g R51.90 each

Substitute a little less than half of the active dry yeast for the brewer's yeast, since the active dry yeast is a more concentrated form. Remember that brewer's yeast and baking yeast are the same strain of yeast fungi, but they grow at different speeds. Brewer's yeast is much slower than baking yeast.

NCP Dry Yeast 500g R51.90 each

26/03/2021
22/03/2021

Loads of different nozzles to choose from!!

Loads of different nozzles to choose from!!

21/03/2021

Variety of Dusting Powders.
Mix with alcohol or almond essence.

Variety of Dusting Powders.
Mix with alcohol or almond essence.

20/03/2021

Variety of concentrated colour gels.

Variety of concentrated colour gels.

19/03/2021

Rolled oats are a type of lightly processed whole-grain food. Traditionally, they are made from oat groats that have been dehusked and steamed, before being rolled into flat flakes under heavy rollers and then stabilized by being lightly toasted.

Rolled oats are a type of lightly processed whole-grain food. Traditionally, they are made from oat groats that have been dehusked and steamed, before being rolled into flat flakes under heavy rollers and then stabilized by being lightly toasted.

18/03/2021

Variety of Cake Boards

Silver, Gold, White and Black.

Variety of Cake Boards

Silver, Gold, White and Black.

17/03/2021

Royal Icing Mix

Royal Icing Mix is now so easy to make! Just add water and mix to produce the whitest, glossiest royal icing, without the hassle and without wasting any egg yolks! Create the perfect piping icing or flood icing for use on cookies, petite fours, cakes, wedding cakes and pastries. Use this hard-setting icing on your Christmas cakes and cookies. You can also add flavour and colour to the royal icing.

Royal Icing Mix

Royal Icing Mix is now so easy to make! Just add water and mix to produce the whitest, glossiest royal icing, without the hassle and without wasting any egg yolks! Create the perfect piping icing or flood icing for use on cookies, petite fours, cakes, wedding cakes and pastries. Use this hard-setting icing on your Christmas cakes and cookies. You can also add flavour and colour to the royal icing.

16/03/2021

Wide variety of sprinkles and blings for your accasion!

Wide variety of sprinkles and blings for your accasion!

15/03/2021

Golden Syrup
R36.90 1kg

Golden Syrup
R36.90 1kg

15/03/2021

CHOCOLATE VERMICELLI is a high quality product with a chocolate flavour that is excellent for confectionery and bakery decorating applications. CHOCOLATE VERMICELLI is stable and will not “bleed” into the surrounding product.

Available in Chocolate and Rainbow.
Soon we will stock the single colours.

CHOCOLATE VERMICELLI is a high quality product with a chocolate flavour that is excellent for confectionery and bakery decorating applications. CHOCOLATE VERMICELLI is stable and will not “bleed” into the surrounding product.

Available in Chocolate and Rainbow.
Soon we will stock the single colours.

14/03/2021

Pettinice (Fondant/Plastic Icing)

PETTINICE ICING is a world renowned ready prepared covering for cakes and is suitable for making sugar plaques, modelling, celebration cakes, etc.

The superior quality of PETTINICE ICING allows a correctly covered cake to last for months, even years. PETTINICE ICING readily adopts colours and flavours which may be required in a delicate modelling application.

Available in White, Black, Brown, Blue, Green, Pink, Purple, Red and Yellow

Pettinice (Fondant/Plastic Icing)

PETTINICE ICING is a world renowned ready prepared covering for cakes and is suitable for making sugar plaques, modelling, celebration cakes, etc.

The superior quality of PETTINICE ICING allows a correctly covered cake to last for months, even years. PETTINICE ICING readily adopts colours and flavours which may be required in a delicate modelling application.

Available in White, Black, Brown, Blue, Green, Pink, Purple, Red and Yellow

Videos (show all)

Busy setting up the shop!

Telephone

Address


100 Meade Street
George
6530

Opening Hours

Monday 08:30 - 17:30
Tuesday 08:30 - 17:30
Wednesday 08:30 - 17:30
Thursday 08:30 - 17:30
Friday 08:30 - 17:30
Saturday 08:30 - 13:00
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