thevegpanda
Manda Rose - The Veg Panda
Plant-Based Consulting, Marketing, Media, Event-Planning & Promotion, Reviews,
Vegan Food & Animal Activism.
For The Animals - For Health - For The Planet. All Content Created/Photographed by Manda Rose
05/14/2026
04/20/2026
Learn more about our New England VegFest 2026 lineup at NEVegfest.org πΏ Cooking Demos and Presentations are complimentary. β¨οΈ Reserve FREE tickets or support our mission with an Individual Sponsorship at NEVegfest.org
03/30/2026
Another homemade dinner - Shepherd's Pie. The "meaty" portion is made up of lentils and Gardein ground crumbles, with veggie gravy, and herbs.
My kid said it looks like cat food, so I'm not winning any awards for plating, π€£ but we both enjoyed it - very delicious. π΄π«π₯π
03/30/2026
Crispy/glazed teriyaki tofu, sauteed garlic green beans & spinach, and rice pilaf with peas. π«π± Just a yummalicious homemade dinner.
03/17/2026
40 DAYS until we see your smiling faces! - April 26th Worcester State University π New England VegFest 2026 !
Who's excited?
Save up some dollars for all the delicious food & vegan merch + to donate to the local sanctuaries & non-profits!
β‘οΈ Entry is free & parking is free. π€©
ππΏ Reserve FREE tickets at NEVEGFEST.ORG
πΈ White Muck Photography
03/16/2026
Join Cara Marie Mourning - aka βChef Daddy Caraβ - Executive Chef of Mills Tavern & competitor on Hell's Kitchen Season 24 for an unforgettable presentation and live vegan cooking demo at New England VegFest 2026!
What does it take to be a vegan chef in one of the most intense kitchens in the world? π
With over 24 years of professional kitchen experience, Cara has built a reputation as a fearless culinary creative and plant-based innovator. From choosing vegetarianism at 16 to embracing veganism for the past decade, she has been proving that plants belong everywhere - even in Gordon Ramsayβs kitchen.
π₯π± A Vegan in βHellβ + Live Cooking Demo
π 1:00 PM - Wellness 204 - 04/26/26,
Worcester State University
π New England VegFest 2026
During this session, Cara will share her journey as a vegan chef navigating the high-pressure world of professional kitchens and national television - and then bring the flavor with a live demo of a bold, refreshing vegan ceviche!
π©βπ³ Whether you're a foodie, Hellβs Kitchen fan, or curious about thriving as a vegan in unexpected spaces, this is a session you wonβt want to miss.
Get FREE tickets at NEVEGFEST.ORG πΏπ΄
Seating is very limited and first-come, first serve, for this special presentation. Arrive early!
02/28/2026
Homemade spicy orange tofu over white rice with cucumber slices and pan-fried broccoli + sesame seeds & green onion πΏπ₯¦ π
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Two Locations: 415 Chandler St/56 Hamilton St
Worcester, MA
01602