The Two-One Restaurant

We have some delicious specials lined up this month. We will start with sharing Chef’s Guinness braised short rib! Served with maple glazed Brussels sprouts and a garlic mashed potato cake, it’s the perfect March special!

Happy National Strawberry day! Strawberry was February’s flavor of the month with our Kiss & Tell. Give it a try this weekend before it’s gone!

Kiss & Tell
Strawberry Infused OYO Vodka-Lillet Rosé-Lemon-Strawberry Purée-Prosecco

Last call for one of our recent favorite specials! Get it before it’s gone!

Cobia Oscar
Pan Seared 6oz Cobia-Lump Blue Crab-Asparagus-Creamy Hollandaise Sauce-Crispy Potato Cake

February specials have entered the chat 🍓✨

Fresh, vibrant, and a little indulgent — our February lineup is here for a limited time.
From the Strawberry Salad to the Cobia Oscar (and yes, the Kiss & Tell cocktail), these are the plates worth planning around.

Available now — while they last.

Join us at Two One for a deliciously curated Valentine’s menu — here for one weekend only. Reservations and walk ins welcome!

Love is in the air in Westerville! Our Valentine’s Day menu is here and it’s delicious! Take a look and make your reservations, available February 13 & 14th.

February specials have arrived! Swipe through for a delicious looking look!

Creamy, garlicky, dreamy perfection 🤍🍝

This Tuscan shrimp pasta is giving cozy Italian night in the middle of January — plump shrimp, heirloom tomatoes, fresh basil, and that silky cream sauce wrapped around vermicelli.
If you need a winter comfort meal that still feels a little fancy, this is your sign ✨

Looking for something to help brave the cold weather? Our Private Barrel will do the trick! Try it on its own or in the “Obsidian Smoke”!

On this day 106 years ago, Prohibition went into effect! Let’s raise a glass to Westerville no longer being the dry capital of the world!

✨Resolution Rosé
Statehouse Gin-Lillet-Lemon-Brut Rosé Syrup, Sugar

Our January specials are here and hard to resist! Chef might have outdone himself with this Tuscan shrimp pasta!