Pitango Gelato

Pitango Gelato

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Pitango serves artisanal gelato made with organic, grassfed milk and vegan sorbets made with organic fruit. No artificial flavors- just wholesome goodness.

Noah Dan, who spent his childhood in Trieste, Italy, founded Pitango in 2007 to re-create the pure and wholesome gelato of his youth. Still a family-owned business, Pitango now has five locations in DC, Maryland and Virginia. On a quest to find the best milk possible, Noah set up our own dairy on Pennsylvania’s Spring Wood Organic Farm—a pioneer in grass-fed, organic farming. We prepare gelato and

Photos from Pitango Gelato's post 06/12/2026

Flavor Spotlight: STRAWBERRY RHUBARB SORBET 🍓🌱

Summer has arrived, and we’re celebrating with fresh, local Maryland strawberries & rhubarb 🍓✨🌷

We’ve blended these bright, tangy stalks with sweet, juicy strawberries to create a refreshing sorbet that’s bursting with flavor. It’s the perfect fruity treat to pair with our Crema or Vanilla gelato.

NOW SCOOPING at all Pitango Gelato locations!

Photos from Pitango Gelato's post 06/04/2026

Summer calls for sorbet ☀️🍧

Cool off with our favorite summer duo: Raspberry Sorbet and Mojito Sorbet.

Our Raspberry Sorbet 💃 is packed with fresh local berries—each serving contains nearly a pint of raspberries for bright, intensely fruity flavor.

Pair it with our Mojito Sorbet, made with fresh lime 🍋‍🟩 juice, lime zest, and plenty of fresh mint 🍃 for all the refreshing flavors of a classic mojito (minus the rum).

Light, refreshing, and made for hot days—the perfect scoop combination to beat the heat!!

05/30/2026

Welcome to Certified Italian 🇮🇹

The series where we ask opinionated Italians for their equally opinionated takes 🤌🤌🤌

Tune in next Saturday for another hotly debated question!

05/24/2026

Nothing beats a family day in Old Town with gelato in hand 🍦☀️

From waterfront strolls to post-dinner scoops, we’re grateful to be part of your little moments and family time in Alexandria 💛

Photos from Pitango Gelato's post 05/20/2026

Excited to announce: Pitango Gelato is returning to Glenstone this summer!

In celebration of ’s 20th anniversary and Summer Music Series, will be serving gelato every Saturday from 2–7 p.m. beside the iconic “Split-Rocker” sculpture, planted with more than 24,000 seasonal flowers.

Flavors will rotate throughout the summer— plus keep an eye out for a special Glenstone x Pitango collaboration flavor available exclusively at the museum.

📍 “Split-Rocker” at Glenstone
📅 May 23 – September 5, 2026
🍨 Saturdays | 2–7 p.m.
🎟️ Schedule your visit or learn about Guaranteed Admission options at glst.one/plan

Photos from Pitango Gelato's post 05/19/2026

WE’RE HIRING 🍨✨🥐

Pitango Gelato is hiring in Baltimore, DC, and Virginia!
Open positions:

• BOH + Kitchen Team
• Culinary Professionals
• Night + Weekend Servers & Scoopers

If you have a passion for hospitality, great food, coffee, and working in a fun fast-paced environment, we’d love to hear from you.

Send your resume to [email protected] or stop by one of our locations!

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Address


Seven DC-area Locations: Adams Morgan, Penn Quarter, Bethesda, Reston, Fells Point
Washington D.C., DC