Bywater

New name, same goofs.

I'm testing family meals next week. Want in? Let me know via DM (details in stories) and make sure you're on the email list. There are already a few clients for next week. But I certainly have room for a few more and the way I'm looking at it, the more folks want to try it, the more free meals I can tack on. Please let me know if you need a meal next week or if someone in your life could use some support. Anonymous is fine. The arbitrary cruelty of this system is bananas. I hope folks who rely on SNAP feel really seen and uplifted next week. I'm proud of my local food scene for all that's being done already.
Love you. ❤️

A limited number of spots remain for May Supper Club — a take-home farmers market patio party multi-course experience. DM to reserve. (While they last!)

Imagine yourself eating an asparagus salad in a field at golden hour. Or on your couch at midnight. Either way, dinner is served. 🙌🏻

Pickup May 27/28 or 30/31. $90 for two, with an optional wine/cocktail pairing.

DM with any questions and to reserve 🫶

French onion dip, caviar, chips.
Thank you and for the goodies.

hi, Friday. 🧡

tonight's menu in stories! it's almost like we're getting the hang of this whole "marketing and communications" thing after 10 years. 🥂

꧁༒•Valentine's Day•༒꧂
chocolate cake, pavlova, and crème brûlée...
treats by
with ingredients from and many others

When your manicure matches the menu. 💅

Oysters, littlenecks, and scallops tonight from our neighbors

scallop crudo adding some much needed sunshine to our days. thank you 🍋

a gentle nudge that tonight is $2/shuck and we'd love to see you. (reservation link in bio—and for those planning ahead, Feb 13 + 15 still have a bit of room!)
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photo is from a snowy little wedding tour with oysters, soup, wine (and a baguette of course). if you might be looking for a space for a celebration this year, send a message our way as both Bywater and OKI are booking up pretty darn quick. 2025 is gonna ✨️

❤️🍷

Hi. We see your stressy grey post-holiday Wednesday and we raise you this smoked mackerel and absolutely perfect Martinez. Thank you for warming up this chilly afternoon. (For the rest of y'all, we open at 5pm)
Xo

COOKIES!! 🌈 Let these cuties serve as your reminder that there are only three more nights of 𝕱𝖊𝖆𝖘𝖙 𝖔𝖋 𝖙𝖍𝖊 𝕾𝖊𝖛𝖊𝖓 𝕱𝖎𝖘𝖍𝖊𝖘. Plenty of room tonight for walk-ins. In equally important cookie news, link in bio for holiday ordering: bubbles, oysters, caviar, cookie boxes, and Katie's eggnog in feast-friendly 1 Litre sizing. Pick up Monday night at Bywater or Tuesday morning at The Bakeshop. Cheers, dears. XoXo

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