Clark Farms
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Local, sustainable, humane heritage farm sells 100% grass fed beef and lamb along with pastured heritage pork without antibiotics or growth enhancers.
Homemade tallow/lard soaps and seasonal organically grown vegetables are available too.
10/15/2024
Sundays can be unexpectedly pleasurable. Walking some of the coos from the north end to the south end of the farm. Yeeha!
09/23/2024
Locally Raised
100% Grass Fed Beef
&
Pastured Heritage Pork
Without antibiotics or added growth enhancers.
Farming practices are humane,
Sustainable, and regenerative.
Choose healthy,
Choose local,
Choose Clark Farms!
FALL BEEF
Quarter, Half, and Whole
FALL PORK
Half and Whole
2024 Slaughter Dates
October 7th
November 4th
$5/lb hanging weight
Slaughter fee and cut/wrap fee are separate.
Contact us for more details:
[email protected]
Ask about our small shares program too!
09/12/2024
08/06/2024
www.clarkfarms.weebly.com
Check us out!
07/26/2024
BEEF-QUARTER, HALF, and WHOLE available.
100% grass-fed, no antibiotics, no added hormones or steroids, humane husbandry and regenerative farming practices.
PORK-HALF and WHOLE available.
Heritage mixed breeds raised on pasture, no antibiotics, no added hormones or steroids, humane husbandry and regenerative practices.
$5/lb hanging weight to the farmer. Slaughter fee, butcher fee separate.
Slaughter dates in September, October and November available.
PM us for more information.
www.clarkfarms.weebly.com
07/23/2024
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01/12/2023
01/04/2023
Join us at our open house this Saturday from 11a - 2p!
Catherine German, Realtor - Team McAleer Sequim, Washington will be hosting at this brand new, beautiful home.
12/30/2022
11/10/2022
The State Department of Agriculture today recommends:
No selling of local eggs for the next couple of weeks.
Clallam County has had 2 backyard flocks infected with the highly pathogenic avian influenza (HPAI) H5N1. There is no immediate public health concern due to the avian influenza virus detected.
Eating properly cooked eggs and chicken doesn't cause a health risk but, there is a concern about the spread of the virus to both wild and domestic birds by transferring eggs or chickens off the farm.
Both backyard flocks were confirmed yesterday. Both flock owners lost a significant amount of birds suddenly. The premises of both places were quarantined and the rest of their birds were euthanized. Both flocks reported direct contact with wild waterfowl.
Recommendations are to not sell eggs or birds, not share or lend tools and equipment, keep different domestic species separate, and limit access to their farms.
Report unusual, multiple deaths or illness among domestic birds to the WSDA Avian Health Program at 1-800-606-3056.
Click here to claim your Sponsored Listing.
Our Story
We locally, humanely and sustainably raise grass fed, grass finished beef & pasture raised pork without added hormones, antibiotics or steroids. We do have individual cuts available at our farm store along with cuts from the buffalo we raised but we are moving toward small shares of an animal and animal portions. For more information visit: https://clarkfarms.weebly.com/shop.html
We are open on Saturdays by appointment between the hours of 10am and 2pm, 863 East Anderson Road in Sequim. Contact us to ensure we have the cuts you are after. Let us put together that order for you for an easier pick up. #360-681-5499.
Send us a request to get on our email group for a weekly reminder of when we are open, what we have available and any sales. [email protected]
Category
Contact the business
Telephone
Address
Sequim, WA
98382
Opening Hours
| 10am - 2pm |