Patriot Customs

This is hands down my favorite knife and set, it came out incredibly with that beautiful Damascus pattern!! I may be a little prejudice...lol. Tim Sandy

It is a Damascus chef knife and mini chopper. The block is felt lined to protect the knives and has magnets in them to keep them from easily falling out.

I had a bunch of scrap Damascus, so I decided to make some small knives with it. Here are the largest knives I could make with the small cut offs.

Been a while since I finished some knives, but finally got some finished.

Had two firsts with these, first time making segmented handles and using NOTRO-V Stainless Steel. I am pretty happy with how they came out using both!
Tim Sandy

I made this a while ago but finally posting it.

This is my simpler spin on a "Spartan" sword like the ones you saw in the movie "300".

STEEL:
- 5160 Steel (Very durable to stress and stays sharp)

HANDLE:
- Brazilian Teak (Cumaru) - Has natural oils which make it waterproof and very durable

PINS:
- Copper

FINISH:
- Mirror

TOTAL LENGTH:
- 18.25”

BLADE LENGTH:
- 7.5”

HANDLE LENGTH:
- 6.25”

For Christmas, I made some chef knives for my sisters and dad.

I made them out of NITRO-V stainless steel, Ebonya Burl wood handles, and made wood sheaths for them.

I am very happy how they came out!
Tim Sandy

This is a Japanese Kiritsuke style chef utensil made from AEB-L stainless steel and with Brazilian Teak wood handle and sheath to protect the knife as well as you.

Here is an American style chef utensil made from AEB-L Stainless Steel with Brazilian Teak wood handle AND sheath.

This is 2 of 2 chef knives that I decided to make from AEB-L Stainless Steel and with Brazilian Teak (Cumaru) wood handles. This is a traditional American style chef knife. 🔪 Tim Sandy